Vegan Easter Dinner – Quarantine Edition! | The Wicked Kitchen
For more great Instant Pot recipes, please visit InstantPotEasy.com
Vegan Easter with Potato Wellington and Butternut Squash “Filet Mignon”. ******************************************** Potato Wellington: Makes 1 or 2 potato …
Thank you so much for this feast! I find it difficult to make up an entire vegan meal and you've taken all the work out of it for me. Looks fantastic!
Thanks for another amazing video!
Why did you not press the tofu?
Love everything you make. Hope your loved ones are ok and you get home soon and stay Wicked healthy.
Wow, delicious!!
This is beautiful and colourful, I will definitely try it! The real question though, what about this freaking amazing t-shirt? Anybody knows where to find it?
Love love 💕 What are you using for vegan butter????
That was incredible!!!! Thanks for sharing, can't wait to try these recipes. New to your channel, definitely subscribing and tuning in for more recipes! Thanks and be well!
Had to settle for steak instead of a pork roast today. Sucks. Easter dinner ruined with the crazy outbreak of the common cold.
Looks so amazingly scrumptious ❤️
Looks so wonderful but they were all treated with the same flavorings. I was hoping for unique flavoring not just techniques.
Was anybody shouting at him to lose the fridge door?
I want to be stuck in quarantine with Derek. 😍
AWESOME, I enjoyed this soooooo much. Can't wait to make this. Thank you!👍🏽
i tried the wellington recipe last night for easter sunday dinner. it turnout really well when i pulled it out of the oven. now today i’ll make a delicious gravy to go over it ! thanks for the videos during this time, stay positive & stay safe !
Great Easter dish! Happy Easter! ❤️🌺
Wow 😍😍
I wish I could like this video 1000 times …. stunning! Looking forward to making this next shopping trip!
The Fox Shirt 🦊
That looks so bomb
Always enjoy your vids!
Wow!
I’m so happy to see you🥰. What a delicious menu even for a raw vegan like…I love your videos
Thank you Derek, you’re the best you make it look so easy and delicious. Great inspo!
☮️🌱❤️
this looks yummy and you look yummy
Aaaa I love this! It's just me and the beau for Easter tomorrow and now I've got some ideas to spruce up the tofu and veggies we have in the fridge for our dinner 😍 You're a lifesaver!
Beautiful, colorful and very healthy meal! I will be giving this a try, just not at Easter. Thank you so much for another wonderful video!❤️❤️ Hope you are able to get home soon.
I wonder if you could use phyllo instead of puff pastry? Because that’s what I’ve got. 🤷♀️
Just brilliant
Still hating Kale but I LOVE YOUR SHIRT!
Okay WOW this is such an amazing feast!
Beautiful food! You alway make us laugh too 😆
Need to remember this technique for dewatering the shrooms (with the pan pressing) so you can get to caramelization faster!
I'm not going stir crazy but I sure wish I could get these grocery items. Saving this for restocked grocery stores and getting creative with rice and beans for now. Only have the kale since was in garden.
Excellent ideas, thanks for the inspiration! I’ll make it all tomorrow 🙂
This looks amaaaazing. I’m going to make due with what I already have in the house, but try this seasoning. Yum!
Looks delicious! Thank you!
Madagascar prisons are serving vegan food.
My mouth is watering! That looks sooooooo good. Wishing you a Happy Easter. Be safe!
This looks amazing!
Would sweet potatoes work for the potato Wellington?
This is really an awesome meal. I will be trying to prepare this for tomorrow. Thank you for sharing.
Butternut squash is one of my favourite squashes so it's great that Derek is doing a Butternut squash recipe. It's unfortunately that Derek's stuck(self isolating)in the United States but his and everyone's safe and wellbeing is more important. Maybe he will have to do his Tesco's job from home in the United States.
I love watching you cook Derek, I love all the food, never tasted horseradish before, (my husband said he was told as a kid that horseradish is very hot because the roots go down to hell!) will try it all except for the kale! Be safe, always looking forward to your next demo, no pressure!
Just gave the number 100 thumbs up. I love your videos! I am making your oyster mushroom bbq steaks for dinner tonight. Cooking for my son who may as well be the only other human on earth right now. Good thing he is my favorite. Benefit of lockdown is that the mushrooms are being delivered to me by a local mushroom grower that I was not aware existed before.
I hope that you are able to share that beautiful meal that you just made with someone.
Thank you for the video.
Thank you.. this looks ahhhhmazing.. and that sauce! 😍😍😍
Fantastic recipes! You have a huge sos free following. Wish you would make some healthier videos as well. Thanks for the video. 🤗🌿
🐻 LET'S FIND SOLUTION FOR CORONA 🐻
💎 SPREAD LOVE ❤️ IN THE WORLD 🌍 💎
🌱❤️ MAY ALL BEINGS BE HAPPY ❤️🌱
🍇🌱🍑🌱🌍 BE VEGAN 🌍🌱🍑🌱🍇
🌱❤️ പ്പല്ലട്ട്പ്പെട്ടത് ന്റ്🎱ട്രൂപ്പ്ജീള്ളറ്റഎ ❤️🌱
Wow! Totally amazing… can’t wait to try this.. love seeing you in action. ❤️❤️
I LOVE this video. I'm looking forward to trying the potato/spinach puff pastry. It looks beautiful and so yummy. TY @WickedHealthy for sharing with us. Stay healthy.