Veg Crispy | क्रिस्पी वेज | restaurant style Crispy Veg recipe | मिक्स् वेज पकौड़े | Chef Ranveer


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VEG CRISPY (I mean KRIPSY!!) – Baarish ho and kuch crispy na bane, not possible 🙂 Here’s my recipe for a restaurant style …

49 replies
  1. @vandanabagga870
    @vandanabagga870 says:

    I always like to see and follow your recipe because you always explain the reason for doing a step of cooking and tell some history.
    Nice to hear that you have worked in Kanha Shyam in Allahabad because I also live in Allahabad. Wish we had met then. Wish you great success.

    Reply
  2. @PratimaSingh-fk9iv
    @PratimaSingh-fk9iv says:

    Hello Ranveer sir.

    I need some suggestions, m in muscat oman and yaha ke jo aloo hai wo bahut hi jarurat se jada sweet hai jo ki normal subjiyo me istemal karna toh bilkul bhi possible nai hai and mere pass wo around 4-5 kg ke quantity me hai so plz unko use karne ka koi tarika bata de plz….

    Reply
  3. @kevinfed668
    @kevinfed668 says:

    To Ranveer and all experienced cooks, I use flour and corn starch but my coating fell apart at the start of frying the vegetables. Could anyone tell me what wrong did I do ? Also, how do I prevent this from happening in future ?

    Reply

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