UNIQUE RECIPE FOR URAD DAL | Ridge Gourd Potato Curry With Poppy seed Paste | Fried Okra
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Biulir Dal – Jhinge Aloo Posto – Fried Okra Ingredients required for making biulir dal – * 1/3rd cup split urad dal. I prefer using split …
Sorry Bumbi. I didn't get a notification for this video. It just popped up in my recommended videos. Wonderful healthy recipes. Thank you. They are making my mouth water 🤤 I hope to try them soon 🙏Hope you enjoyed your weekend ❤
Bumbi, this combo is my favourite comfort food. Thanks for making our home grown Bangali ranna so popular.May your culinary journey progress and gain widespread popularity.
This is my favourite combo meal 😊 Keep them coming. And i loved your stone mortar and pestle!
What a wholesome meal! I must try this.
Super ! Please tell us how to cook Chorchori
Hi Bumbi 🙂. Would bottle gourd be an ok substitute for ridge gourd ? I have one in my fridge looking for someone to come and cook it….. 🙏
Very interesting dal and posto must try and enjoy
Yeah, I have bought a lot of Indian spices from the shop and now I am in the progress of learning new dishes from your channel. These home cooking is so beneficial for me because I can learn how to lay out home style Indian dishes for lunch etc.
Fabulous recipes. Bumbi – I would be very happy to live at your house!
Looks amazing 🙂
Bumbi I am not comfortable without washing the lentils . It is a different story in India . I actually fertilise my plants using chal dhowa & dal dhowa jol and I have hundreds of plants . Can I wash the lentils well sun dry it and store them ( just the ones I plant to roast and use ) or will it mess with the taste and aroma
বিউলির ডাল পাওয়া যায়?
Great combination Bumbi. Your fried okra recipe is a sure shot hit. I make it almost every week. Thank you. Have a lovely weekend 🌺
I love seeing you here on the weekend! Thank you for these options, each, and every one is unique and versatile.
Thank you so much for the okra recipe. I’m not a fan of okra, but yours looks so vibrant and simple that I’m going to get okra at the market and give this recipe a try. I’ve never minded how okra tastes, but I just don’t like the gooey parts. I know, I know, they are good for me and I should be setting a good example for my children, but there are some foods I just can’t love, you 😅know? But I’m hoping you’ll change my mind about okra.
Great combination. Will definitely try
Simple & nutritious meal. No onion, garlic, tomatoes & heavy spices which is a bonus.
I am really liking this whole menu type of videos!
Also, does split urad dal coook in 20-25 minutes in a regular pot like split mung dal does?
Thanks baby I love you 😘