UGO Parking Lot Chat | Made my Own Salad Dressing | 42


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I am finally able to eat some more chicken, but NOT salsa chicken. Still burnt out. Will forever be burnt out. lol I am still very irritated …

4 replies
  1. Spotted Fawn
    Spotted Fawn says:

    About the salad dressing… yes! I picked up an Italian dressing that was labled "organic, blah blah blah" but it had soybean oil… organic soybean oil, but still soybean oil. Really? I guess since it passed the organic sniff test, that's all that matters. Nope. It's better to make your own – you know what's in it and I'm sure it tastes better.

    Homemade salsa…. roma tomatoes, red onion, fresh cilantro and fresh lime juice… I've made that to go with chicken tacos (sorry!)

    Reply
  2. Susan Lee
    Susan Lee says:

    I agree, homemade salad dressing is a game changer! So are homemade salsa and homemade guacamole. All of them just as easy, too. Thanks for sharing today — haha I haven’t hung out in parking lots this much since I quit smoking in ‘89, but I’m here for it!! ❤

    Reply
  3. Lisa G
    Lisa G says:

    Don't know if you like chicken cordon Bleu but there are a few low carb recipes for the casserole version online. I'm gonna try that soon. Hope it kinda hides some of the chicken flavor since I'm not a big fan of chicken anymore either.

    Reply

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