This ONE pot meal is like a warm HUG in a bowl
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You’re going to love how much comfort you feel with each bite of this vegan black bean stew. It’s super easy to make and you’ll …
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What’s the ingredient you love but don’t use enough of or an ingredient you want to experiment with more?
1:26 two times cumin? Is the second ingredient regular Paprika?
I get uncomfortable piling on superlative adjectives so "this was a really good video."
You guys rock!
I’m always waiting for you to slip up and send that cup of broth or whatever flying across the table and spill everything. Anything for a cheap chuckle. 😅
Yeah, we're doing it. Well earned, well deserved. I hope the award lets you know that you are having a positive and healthy influence.
Thank you this was outstanding. This is one of our favorite s now and so filling 🎉🎉😊
Congratulations, Andrew well deserve! 🎉 Thank you for sharing this recipe. Although I am not a sweet potato or coconut person. I definitely will give it a try using the russet potatoes and a plant based milk. 😊
Congratualtions🎉 believe in good!
One hack on the sweet potatoes. I used the insta pot for 2 mins on potatoes. I cut them after they cool down. I finished the dish on stove top 😋
I made this dish today. I'm speechless. It is so delicious and truly a comfort dish in every sense. Thanks 😊 for sharing…Peace!!!
Im going to make it with pinto beans because black beans cause heartburns.🥺
Congratulations on your achievement, Andrew! You and Larisha are two of my favorite YouTubers! You always bring such great content, and such good vibes! Thank you for continuing. 😊
Congrats on the 100K subscription. Awesome recipe and the story that you tell are as good.
I like the Believe in Good saying
Wish I could share my picture if the baby carrots I got from the CSA yesterday. Sorta like your crazy looking sweet potato. Thanks for always sharing great food!!
Congratulations! You deserve that award! Thank you for continuing to provide us with amazing plant based recipes. ❤
We love you!!!!!!!!! Thank you for your amazing vegan recipes and your positive light 💡 😊❤
I had this before, it taste amazing. This will be my meal for the week
Mmmmmm Love you to Nard Dog. Congrats! 🎈
Food always look good. Congratulations to you both. Well well deserved. No doubt. Also. Real chef move. (The hand mix). Get in that pot. Lol!
Congratulations on the milestone 🎉🎉🎉🎉. Being an East Texan anything 🍠 n beans is a WINNER 👌🏾. But, I must say ALL of your videos are awesomely simple and delicious yet, your vivid details as your presentation of dish is just 1000% start to finish. Thanks for new meals to add in rotation.
What dishes you have in your rotation that involves lentils ??
Thanks Andrew🌱💕💕
The natural sound effects of prepping the vegetables and the clinking dishes on the wood surface are so satisfying. This is a great unintentional ASMR video. Can’t wait to try the recipe!
Woohoo! CONGRATULATIONS Andrew 🎉 Very well deserved. Keep doing what you are doing ❤️❤️❤️ Lots of love from England. I can’t wait to try this recipe, nice to find a recipe that’s not overly spicy. My family is addicted to your quick and easy cinnamon bread recipe. Thank you for all that you put out into the world. You ARE THE BEST 🌟
Save yourself a few bucks a week and some trash: use your onion ends, celery ends and carrot with fried mushrooms to make a stock… Bay leaf ftw.
I just made this recipe today, we will be eating this meal for lunch 😀 I even made my own home made cashew milk instead of coconut milk. So excited for my partner to try it lol
Awesome, as usual 🤙
Thanks for the recipe, and congratulations on the 100K-sub accomplishment. Can't wait to see what you make for 200K.
most people don't only not know how large a quarter is, but also how much an inch is, pretty much everywhere outside the US 😀
Congrats! 🎉❤
Congrats on the plaque!! Well deserved 😌
Grape seed oil or coconut oil 👀
I was on a sweet potato kick in the spring and now I’m obsessed with avocados 😂
Congratulations! Well deserved and earned!
I just love your beard😊thanks for sharing king