This Italian Sausage Pasta Is So Easy, You’ll Forget About Other Pasta Recipes
For more great Instant Pot recipes, please visit InstantPotEasy.com
Italian Sausage Pasta is so amazing and you need only a few ingredients. In this Italian sausage pasta bake, you’ll love the easy …
If you spray the aluminum foil with non stick cooking spray, the cheese won’t stick to it.
Very good looking pasta dish! I will make this tonight! Nice job!
Come over to Puerto Rico and cook for me😊
I spray my foil first…it don’t stick. This dish looks great, can’t wait to try it! Thank you!❤
Delicious. I serve it from the pot because mushy pasta isn’t good
Yummy! ❤
This looks really good. I'm definitely going to try this. Then I'll try it again with adding tomato sauce at the bottom, between layers and before the last layer of cheese.
Can I add a trick? You need some more moisture so that the cheese does not dry out, for pork sausage like that, I'd add a packed of pork gravy and more water than normal so that it is more of an Au Jus consistency, like for a French Dip sandwich. Add it just before the cheese, mix it in well and while baking the penne will soak up all the pork gravy liquid, take it out add the cheese, cover back up and take out when melty and delicious! For chicken, use the powdered chicken gravy packets, for steak/beef, use the brown gravy ones. It prevents the dry texture you get when reheating the next day, the leftovers that you always have with pasta bakes. Subscribed to you just now, thanks for the wonderful recipe! 🥰
I just made this tonight for dinner it was good asf!!!!
I’m curious how this tastes as it doesn’t have much sauce. I do like that it’s simple ingredients and quick to pull together. Thanks for sharing.
ziti but made with penne instead … check out the Sopranos
This is good but I like more sauce so I add a 28oz can of crushed tomatoes.
i make a similer dish but with PALOMINO SAUCE
The Italian sausage taste is VERY DOMINANT so be sure you like that taste cuz every bite will be that strong, but flavorful taste.
Looks delicious!!! And simple!!!
Good job
Looks delicious
Yassss it looks great…sausage and cheese, what a great combination…gonna try this recipe. 😊
Looks yummy
Yeahhhhhh boiiiiiii
😋
If you pull those noodles about two to five minutes before done in the water. Add those to the rest of the mix and a splash of the noodle water. Cover with the foil, cook covered for ten minutes, uncovered for another five to brown the cheese on top. Noodles should be right in the done sweet spot.
If you're real ambitious, do a cheddar center and mozzarella blend with cheddar on top. Either way though, that looks right good for sure.
Yours is my new favorite channel! 🎉❤🎉
Hello i just made this pasta, from Chicago
Delicious! Thanks!
Great recipe but why the gloves? you make me think that your an auto mechanic that doesn't want to get oil on his hands. Lose the gloves.
That's is yummy i will tear that up that dish
I'm not sure why this dish needs to be baked since it seems like it was already ready to eat right out of the skillet. Or maybe i'm just lazy and don't want to cook longer then i have to. 🤣
My mom loved it she never likes my cooking
Looks scrumptious!
Nice and good recipe.
Spray foil with Pam….no sticking🤗
Thanks
So tasty! I made two dishes and one was for the veggies in the family. I put in Beyond Sausage and that sure made it tastier. So easy to make!
Looks good like a good pasta should….😊
have all the ingredients ….making this tomorrow…..yummmmmm
I love one pan dishes like that. I make a similar dish using ground chicken or turkey olive oil, season with homemade taco seasonings and chop in sundried tomatoes, black olives or capers, grate parmesan and mozzarella in between layering, bake. 😉
I would have added tomato sauce, but it would be the only change that I would make. Great job. I can taste it already. Yum.
Tried this with ground beef came out delicious family went for seconds. Thanks for sharing.
Lookin goooddd 😋