The SOFTEST Potato Buns: Leftover Mashed Potatoes Recipe (or from scratch!)
For more great Instant Pot recipes, please visit InstantPotEasy.com
These potato buns are delightfully soft yet chewy at the same time, coated with a shiny honey butter glaze. They’re the perfect way …
Omg! I had never made buns before, but wow! I don't have a stand up mixer so kneaded by hand, but it was worth it 100%. Thank you for bringing these glorious buns into my life!
Well Done.
I just made these and they are delicious
Just found your channel. Love you! Would you consider ditching background music.
Can I use this recipe to make a loaf of potato bread instead of buns?
AP did not work for me. It got way too wet and sticky
Cannot wait to give these a go (*_*)
Please come back to YT! Your videos are so good. They are instructional (which I LOVE), they are entertaining, endearing, fun and just overall excellent! Please come back!!!!!! You are a real teacher and baker!
Looks wonderful! Any ideas for gluten-free?
Wow!!! I love this and I try. Thank you so much for your recipe.👍🙏👍
Wow!! I love this👍👍👍. Thank you for your recipe
made it! loved it! Thank you for the amazing recipe 🥰🤗🤗🤗
I used pumpkin instead of potato😅 still works great!
Salamatvpo sa sharing
First recipe where they actually turned out like they’re supposed to. Thanks, Sheldo! You’re a master.
Stopping by again to day this recipe is the BOMB ❤
I made these rolls yesterday to have with dinner. I cannot say enough good things about them. Soft, flavorful, etc. If you follow Sheldo’s directions completely, you will be enjoying the tastiest potato roll ever. RECOMMEND (as in video) flatten down the rolls a bit like he shows. That, to me, was important. Thank you Sheldo for an excellent recipe.
Can I make these using potato flour?
🙂👍
I did it, first buns I made in my life, I had to manually knead it though since I don't have a robot. It was the best buns I ever ate. You are a legend man, thank you!
done today, super❤❤❤ the best done in my all life ❤❤
Sheldo, can I freeze them if I have leftovers after baking?