The Secret To Make The BEST Baked Spaghetti | Cheesy Baked Spaghetti Recipe


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The Secret To Make The BEST Bakes Spaghetti | Cheesy Baked Spaghetti Recipe Ingredients 8 ounce spaghetti 24 ounces pasta …

25 replies
  1. trafficsignal101
    trafficsignal101 says:

    Why would you dilute the sauce with chicken broth or water? That sauced looked OK to start with (for a jarred sauce). Are you just too cheap to add more sauce? Yep, you are cheap. That should have filled the pan, not just one fourth of it.

    Reply
  2. SARAH COURTNEY
    SARAH COURTNEY says:

    Ok….I saved your video back before the holidays to watch later. Today..I finally watched..I made it …& I ate too dang much!!! This is a fantastic recipe..only thing I changed was, I didn`t have Seasoned Pepper, so I used black pepper. This is a keeper for sure! Eager to check out your other recipes! Thanks for sharing!! BURP! Scuse me..not bad manners..just great food! 🙂

    Reply

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