THE KETO RESULTS ARE IN WHICH ONE IS BEST plus A TALK WITH THERESA,#lowcarb,#keto,#weightloss,
For more great Instant Pot recipes, please visit InstantPotEasy.com
1159 — THE KETO RESULTS ARE IN WHICH ONE IS BEST plus A TALK WITH THERESA #lowcarb,#keto,#weightloss, …
What is Theresa’s YouTube Chanel called?
I liked the interview but Hated the way you snubbed Harry. You should of let him chime in.🤭
just got to Gilbert, visiting my sister, what a beautiful day! Left snow in ohio.
That was just lovely. How nice to meet Theresa! This was a great video! Thank you all for sharing. I hope Theresa continues to have a wonderful vacation!
this was so me I wished anything I didnt go off keto for almost 3 months and put on the 48 lbs because now I have to get back to where i was stuck last yesr at 180 then try to get down from there I call the 157 to 180 gain the covied pounds that dont want to leave
Wendy just a question…. What are you using the half and half for? I have always thought HWC was better for us? Not judging just wondering…❤
So proud of your diligence too!
Wendy, your skin looks flawless girl!!!
Great interview‼️. I really enjoyed this video, thank you all y’all do.
Nicole Burgess is CRUSHING her GOALS!!! Your interview with Theresa was wonderful… however I just have to chime in about the ladies that have decided to live a lifestyle that is more active and after she has been dragged along with a couple of other athletes… these babes are up at 3:30 am to make it work with little children.. as a mom of 4 and a professional dancer … I am using this diet as a tool for my major health problems… love y’all to pieces just saying … she has No Excuses & Is SUCCESSFUL at what she’s trying to accomplish. Hopefully this comes across with Good Intentions. Love&light from California ❤❤
I plan to make this yogurt in the jars in the insta pot. I can fit 2 jars easily. Do you think this will work Wendy?
How lovely, a fan from Michigan! 🇺🇸Wendy, I bet you have fans from all over the world!🌎
It was fun listening to you over coffee and tea! ☕🫖
Have a fantastic day! 🎈🎈🎈
Glad🇨🇦
Thanks for sharing the coffee talk.🌵
Great interview ❤
Happy Birthday Wendy 🎉. Question. My yogurt turned out looking like cottage cheese and tasting kind of sour. I don’t know what I did wrong??? If you can help I’d appreciate it.
Carb Cycling.
Really, what does that even mean? Once per month I eat sweet potato. Why? Because it keeps me from going off the rails. So guess what? That is how I carb cycle. Sadly many people don’t make a healthy plan to increase whole food higher carb vegetables for a meal or two only. My heart breaks for those who became deceived by undefined buzz words and implemented carbs incorrectly 😢
Loved this interview 💖
Great interview with Theresa, good to hear her story!
Shared at health and wellness ❤
Enjoyed the chat with Teresa
Wendy you could mix a little bit of each together
Looks amazing!
Great talk with Teresa. Big smile when Sally stretched.
We know Wendy’s story. I thought this was about Theresa. Sorry but
Wendy my sister in law died after doing phenomenal phen. It damaged her heart.
I can carb cycle due to trips and jump right back on with no effect. I don’t suggest it. I do stay 50% ketovore during carb cycling on a trip. But it can trigger.
Hi Theresa. I was born in Michigan. My son in law lives up here I Washington too and he’s from Michigan. Welcome!
Wonderful interview with Theresa!
I thought your yogurt results would help me decide if I should get a sous vide or an instant pot but I seem to want both now! Lol I think there is an instant pot with a sous vide option so I guess I should research that.
I tried to make cream cheese with yogurt. I did what a gal on YouTube did but it failed. It never did get thick enough. But it was great for sour cream type applications. I just get fage and add a few tablespoons of KC!
Great interview! Sally was getting antsy towards the end. She was ready to say good night and get her treat(s). ❤️🥰❤️
Great video, enjoyed the interview. You're both awesome.
Great interview 👍
Great interview 🌿
Great interview,and video,my husband and I do not like yogurt
❤️❤️❤️
I don’t think the yogurt would look right if the organisms are not alive. I do know it will kill them if you put the yogurt thru a blender when making a shake.
I use a tea towel tied on a wooden spoon over a pot. It drains wonderful into cream cheese texture
I do strain my instant pot yogurt for around 10 hours and the end result has zero tang/tartness.
I make yogurt with my IP. Then I strain out the whey to reduce the carbs. It gets so thick. I’m making some today. I use the IP because that is what I have.