Gonna try the butter, miso, garlic – that sounds yummy. However – I would never salt patatoes before cooking if they are for mashed potatoes – without the salt, you'll never have problems with gummy patatoes.
What's the second best after coconut milk? Someone I know with picky tastes is very much capable of defying any promise of being unable to taste coconut XD.
in Germany (Potatoeland🙃) there are sooo many different Potatoes. For mashed potatoes we use soft-cooking potatoes, milk, salt, pepper, nutmeg and butter. So its different. Next time i will try your version, the miso sounds really good and garlic… my first name is garlic😍🤤
i am so going to make this for christmas. My mom used to make mashed potatoes and its so comforting and yummy. Great video and thanks for the recipe. Keep it up 🙂
thank you so much for this! I always avoided this dish since going vegan 6 years ago, since I assumed it would be difficult to attain a good flavour, now I know its possible! <3
That miso paste + garlic + butter combination looks like an excellent idea! I'll definitely try it! Thank you 🙂 But in my recipe, I'd never miss nutmeg. Maybe the best spice for any form of potatoes.
agh… my dilemma is that I need to be on a no fat vegan diet so no coconut milk (cholesterol) and no vegan butters etc.. yeah, having a high cholesterol amount in your blood with cholesterol build up in a brain blood vessel doesn't help. Your recipes are wonderful though, maybe one day. Meanwhile, it's plain potatoes for me (roasted in the air fryer) yum
The mashed potatoes your holiday table needs! Printable RECIPE is here: https://rainbowplantlife.com/how-to-make-the-best-vegan-mashed-potatoes/
looks like the best mashed potatoes i’ll ever eat! i’ll definitely need to try this! just need to find some miso paste
Will it work similarly if I use olive oil instead of vegan butter?
I just made this recipe today and it is AMAZING, I highly recommend everyone make this!
Gonna try the butter, miso, garlic – that sounds yummy. However – I would never salt patatoes before cooking if they are for mashed potatoes – without the salt, you'll never have problems with gummy patatoes.
You are a genius.
What's the second best after coconut milk? Someone I know with picky tastes is very much capable of defying any promise of being unable to taste coconut XD.
Looks divine.
I love your short, to the point videos!
Add some muscat at the end tho with your salt and pepper and its heaven on a plate.
in Germany (Potatoeland🙃) there are sooo many different Potatoes. For mashed potatoes we use soft-cooking potatoes, milk, salt, pepper, nutmeg and butter. So its different. Next time i will try your version, the miso sounds really good and garlic… my first name is garlic😍🤤
Yummm! Thank you!😋😍
i am so going to make this for christmas. My mom used to make mashed potatoes and its so comforting and yummy. Great video and thanks for the recipe. Keep it up 🙂
thank you so much for this! I always avoided this dish since going vegan 6 years ago, since I assumed it would be difficult to attain a good flavour, now I know its possible! <3
Would you put a bit of nutmeg in it? I think it would taste good
oh man haha i want to make this for breakfast so bad
Thank you Nisha. Much love from Fate Texas!
What if I don't own a potato ricer?
the blog post says it's updated Nov 2021. What's different from how it was before?
Miso butter. Yes! I like to add some homemade almond yogurt. The sour creaminess really adds depth to the potatoes.
Thank You !
A little bit of freshly grated nutmeg also works really well with mashed potatoes.
Girlll this looks 🔥 definitely trying this!!
I was so excited, but I don't have access to Miso or any of those specific pastes they sell there :'(
They look delicious! Thank you for sharing. ☺
Another fun thing to add is mashed celeriac. I made it 50/50 one time and it was deeeelicious!
That miso paste + garlic + butter combination looks like an excellent idea! I'll definitely try it! Thank you 🙂
But in my recipe, I'd never miss nutmeg. Maybe the best spice for any form of potatoes.
Love how informative and concise this is!
agh… my dilemma is that I need to be on a no fat vegan diet so no coconut milk (cholesterol) and no vegan butters etc.. yeah, having a high cholesterol amount in your blood with cholesterol build up in a brain blood vessel doesn't help. Your recipes are wonderful though, maybe one day. Meanwhile, it's plain potatoes for me (roasted in the air fryer) yum
gonna try these for my dinner tonight! thank you x
Thank you. 👍🏻👍🏻
oh MAN miso garlic butter? yes please.
Looks delicious ❤️🌿
interesting! Will use when needed thank you 🙂
WOW!! Need to try ASAP 😀 THANKS!