The Best Oven Baked BBQ Ribs! | #soulfoodsunday


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We’re making BBQ Ribs in our oven today. It’s Soul Food Sunday and we’re doing some bbq ribs for the family. This is a incredible recipe and makes it easy to …

34 replies
  1. Mandy DeHoog
    Mandy DeHoog says:

    Wow looks amazing. I might have to give this a go. Whenever I try making a ham, it always, I mean always comes out dry. Would love to see how you make a ham. Christmas is coming. β€οΈπŸ‡¨πŸ‡¦πŸ‡¨πŸ‡¦

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  2. TPC Cooks
    TPC Cooks says:

    Interesting technique, basically a steamed rib. This is how Outback and a few other chains used to do their racks back when I was still in the industry. Cool video, should help a lot of folksπŸ‘πŸΌπŸ‡ΊπŸ‡Έ

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  3. T-ROY COOKS
    T-ROY COOKS says:

    I actually baked babyback ribs in the oven today, so great seeing you eating so well also!!!! I do use the liquid smoke as a binder, but I also add a teaspoon or less of pink salt to give my ribs a little bit of a smoke ring in the oven. I haven't seen that Texas rub from McCormick! I'll have to check it out! Great looking ribs brother CJ!!!! Cheers to ya my brother!

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  4. shawn michajluk
    shawn michajluk says:

    Will definitely make this soon. I'm from Toronto, Canada. Tonight, it's chicken fried steak, mashed potatoes, and white gravy. So far, need practice. Coating mostly on plate, not the steak.

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