The Best Māori Food – Mutton Bird & Puha – Watercress – Toroi – Fry Bread 4K


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My family get together to cook some delicious kai (food) that many Māori enjoy eating here in Aotearoa NZ We cook titi aka short …

30 replies
  1. Nikita
    Nikita says:

    Puha requires so much patience to clean.. I love the entire process..Worth it..Makes for a beautiful enjoyable kai..

    Mmm and I’d put a big Maori bread dough under the Titi while it cooks to absorb all that fat.. Similar to what middle eastern people do when they cook their mutton over charcoal, and eat it..Not waste anything … So delicious. Fattening but hey, it’s an expensive delicacy. Get in while the going is good🤣🤣🤣🙏🏽

    Reply
  2. BEEOHEXX
    BEEOHEXX says:

    Please do a dedicated puha / watercress video! Going over what the leaves look like, where to look for it etc. It looked like some of that puha looked different. Some prickly and some not… please share ! Lol

    Reply
  3. Mel Aroha
    Mel Aroha says:

    Kiaora from Kapiti on the westcoast. i'm so clad to come across ur video by accident and i surely be watching them all. love the ,Toroi, havent had it for years. thank you " Weka Digital Media NZ".👍

    Reply
  4. Kay Psteelo
    Kay Psteelo says:

    💙💙💙😎😎 Kia Ora Matua hands down 1 of your best kai video's I've seen so far🔥🔥that was litt as.. I was thinking dayum I wanna try that I wanna try that an that 😂😂 …. would have loved to be that manuhiri!! mean as kai …. Rest in peace to who the unveiling was for salute 💯💯… 🤙

    Reply
  5. Billie Cassidy
    Billie Cassidy says:

    Awesome! I’m lucky in that respect. I can get mutton bird for free. Watched this vid around 6am this morning. Told my aboriginal mate today who goes get them on the northwest of tassie when I was growing up we got them salted in buckets and cooked it the same way you have. He already new that go figure? They just straight up bbq them. Might get a couple more. As a Maori I’ll help them celebrate naidoc week. Chur!

    Reply
  6. Fook Utube
    Fook Utube says:

    💯 love them,we boil ours without changing the water, I like the salt in them,then cook frybread and thats it. Bloody awesome..$400 a bucket aint cheap lol.

    Reply

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