THE BEST HONEY BAKED HAM (MY FIRST HAM EVER…HAM-WINGING IT!) | SAM THE COOKING GUY
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Damn, I could chow on that all week!
We have some hams in the freezer and can’t wait to try this! Yummm
Don’t mean to spam your comments but your video has cured my need to go ham in the kitchen. But for real though, out of all your videos I watched and have recreated, I always manage to mess a recipe up every time I try to wing my measurements like you do. That’s talent.
Sam. I love your show! Your the best
I make a mean ham. I make it but dont eat it…oh and I'm Jewish too! through Yahushua okay but can't wait to try cherry and bourbon twist.
I'm going to try this
Love your channel. At the end of each episode my husband and I have a moment where we rock out to your video music. Keep making America cook again. It’s awesome.
Holy shit that looks so freaking delicious..
Hey Sam love watching your channel been a fan many years
Sam is totally blazed in this ep. Glazed n blazed. Hammin’ it up!
Love your videos
Whoa!! Are you kidding me! That looks delicious! Another recipe I need to try this holiday season.
I can’t wait to try that for Christmas! I can’t wait to use my new stcg knife I’m getting for Christmas! Love the show. Thanks for doing what you do.
Sam – this glazed ham looks fantastic! Anyone would be proud to bring this to their holiday table on a beautiful TRAY. GERaint, of the round table [look it up] would gladly present this for all the good knights to feast! (OK … I had to hack that one a bit, but E for Effort?)
Oh man 😋…we’ve been without a kitchen for MONTHS, cooking from a microwave and portable electric griddle (don’t own a bbq – it broke!)…our stove is stuck out west with all the flooding, but our kitchen reno is almost done, and we can’t wait to try your recipes!!
I don't need the giveaways, no room on my porch. But you should definitely explore more hams! That looks very tasty for a first attempt. Sandwich meat all the way and any spiral cut is definite win!
I watched this drunk at night after a Sunday funday and I was laughing so much. Even though I was just watching just to watch, you guys are so entertaining. I love this channel!
Love a good spiral ham!! I make one every year at Christmas. I’m going to use your place recipe this time! My husband built a beautiful outdoor kitchen and needs to complete it with cooking equipment. He really loves the Evo! Please consider him for the Evo. He can’t wait to start cooking in his outdoor kitchen!
Next time smoke the ham, skip the mustard, and keep the drippings to make some red-eye gravy. Your welcome, lol. Keep it wet so it won't dry out in the smoker (hope that is obvious)
Can’t wait to try out this recipe for the holidays! Thank you so much ☺️
Mmmmmmmm. That ham looks amazing!