THAT VEGAN CHEESE WITH HERBS AND GARLIC TO LIVE FOR!
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This vegan cheese is so easy to make, requires only staple simple ingredients, and takes little time and zero effort to make, …
Wow looking so delicious
I don’t eat peanuts, may I substitute it w/ almonds or cashews? And how would the recipe change? Maybe you can make a video if that is the case. Thank you!
I made this with roasted and salted peanuts from a tin 😄, and put the olive oil and garlic into the cheese, no parsley at hand. Soaked overnight. Doubled the nooch. Turned out like a firm pudding (which it is😄), but spreadable. It was delicious!
Looks yummy, very creative as always. Cats on the kitchen counter? Always.
😾😾
Looks terrific! Always looking for cheese alternatives as I have a family history of Cancer and need to avoid the estrogen in dairy–thanks for posting
I'm wondering if you can use natural ground peanut butter as a base instead of soaked peanuts? If so, that would save cleaning a blender!
Thanks Jana, another one to try 👍🏼
He looks like such a sweetheart 😍 Looks just like my little baby and he too is a sweetie🥰, I just love him, I just wish he'd wear his collar, but he refuses, he takes his off within a few minutes after I put it on him, I tried about 4 times but no way, he isn't gonna wear it for mommy😁
The cat is beautiful. Love this recipe. I like your recipes because they are wholesome and the least amount of manufactured ingredients👍
I wonder if this would work with cashews? Looks so yummy.
Can cassava flour be used?
"Don't forget, it melts!" 😂
I love how it was necessary to cut the video to add that slice of commentary at the beginning. And I love how you realized that had to be stated at the front of the video (because obviously it's a huge selling point).
Jana, is your cat VEGAN? What do you feed her? I have a cat since a few month, that came to my house and stayed on my porch. Three weeks ago she gave birth to 3 kittens in my bedroom. I can't give them to a shelter, I love the cat and her kittens. Can you advice me on what to feed the cat.
Thank you!!! This is an amazing cheeze, I made it yesterday. Those green olives and the white pepper are the game changers, I love it ❤ But it‘s quite a big portion, so I‘m thinking about freezing half of it – hope this will work out.
Thank you Chef Jana!
How much parsley?
Thank you, Chef Jana,
Hello, there!
Love the black cat, and how you don't shoo it off kitchen table! 😻 Can cashew nuts be used instead? 🙏
Very grateful to you for introducing me to Sour Starch. Cassava flour on steroids! Can only purchase it online, and it ships from Brazil, which is fine as long as nothing is in lockdown, but it does make me wonder, just in general, if one could make it at home. Couldn't find any useful info online. Do you know?
Hey, this looks delicious but can I use a different nut like almonds or walnuts? Thanks Chef Jana for all your amazing recipes 👍🤩
Yuck Cat hairs in the kitchen. Not appetising.
What is provenzal?
Big fan!! Can you please share the recipe of the best ever vegan pizza with your homemade mozzarella cheese? still struggling to find a good vegan recipe for pizza
could you use chick pea flour or corn starch instead of cassava oil?
The cat is so cute! And I'm obvs gonna try this recipe💪❤
Sounds easy and delicious. Thank you!
Wow! Looks pretty easy for me and ingredints avaliable !
I ll try it ! Thanks!
You are beautiful angel with perfect taste 😻
Your kitty is beautiful 🐾
Wow!! This looks so good!!💗 I can't wait to try this!! Tfs❤
Thank you, chef Jena
Very interesting recipe, and I have everything except for the sour starch. May I know how do you ferment your starch or is it available in the stores already that way?
Olives huh?!?!? Ok, I’ll try it. And I don’t like olives BUT I am intrigued and well…your recipes are amazing, so there’s that too! Thanks for creating such fun foods for us vegans! 😘😘😘
I am 10000% doing this for my next charcuterie board. Thank you for yet another amazing recipe!! 1 thing I might add is some sauerkraut liquid. I find it adds a certain flavour that really hits my pallet just right. The olives is an amazing idea as well, I'll definitely try it.
Sorry to ask this but were your peanuts actually raw or were they dry roasted? because of the colour, they look roasted??
Oiii… Sour starch é o mesmo que polvilho azedo?
Happy to see a new ingredient-peanuts>
Every kitchen and cooking show should have a kitty in it😻😻😻
Parece muito bom!
06:51 You are being watched
That's an amazing recipe. Will definitely try. I was curious about you feed your cat if you don't mind sharing.
sounds yummy!, ❤️
Is there a way you can make it so we can copy and paste the recipe?. I did not find the recipe on your website as well. Just an FYI some of your links do not work as links. 😊
I prefer potatoes as I have an allergy to peanuts. It's such a wonderful recipe. ❤❤❤❤
How much nutritional yeast?
❤❤️💞