temple style daddojanam recipe | andhra style curd rice | దద్దోజనం విధానం | bagalabath
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shankarpali recipe | spicy tukkudi recipe | savory or tikhat shankarpaliwith detailed photo and video recipe. a simple and easy savory snacks recipe made with …
Raw milk or boiled milk???
Why ginger , coriander and chilli aren't added. They all are sattvic.
Raw milk
I tried it…it was awesome…just like in temple…everyone loved it…thank you…
Nice and easy.. thanks
very nice…am going to prepare for Sundara kaanda parayanam
Super
I live alone,how can i preserve it for next day?
Really Awesome
Milk and curd saath me nhi liye jaate hai
Wow
Add pomegranate seeds , grapes
Why madam ginder were doesn't added in this receipe
Its my favorite love your telugu version
How many of you are from Andhra
What it taste like?
Yam yam yami😋😋😋😋😋
Very
Bab
I believe urad dal and curd mixture food is poisonous for health in longer period of intake process by body it cause heart problems
Instead of milk we should add mishri , or jaggery.,🤔
We also add ginger and red chilies.
Chanadal is like stone in between 🙁
I tried it so tasty yarr
I add onion it taste too good
Nice
According to auyraveda ,use should never mix curd and milk together ,it is very harmful for health
Turned out good
Thanks
Love ur recipes
Yumm😋
👏👏👏
Love u sister…..suprb chief
Though it is simple recepie but taste is the best, I just tried and all my members liked it