Taiwanese Beef Noodle Soup and Filipino Kinalas Recipes
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Beef noodle soup is a staple Asian dish; so much so that each Asian country probably has it. Today, we take on the Taiwanese and Filipino versions! We might …
that kinalas looks delicious, but maybe you should try beef mask/beef cheek. the reason why it's called "kinalas" is because after you boil the cow's head/mask, you "kalas" (detach) the meat from the bone/skull, and that's the usual meat we use in kinalas. 🙂
Thank god im in Taiwan, i'm getting some beef noodles now!
Can we all agree that Asian dishes are so damn flavourful? 💯💯💯💯
it's raining right now here in bicol and im dying for a bowl of these noodle soups.
Where's the pig's brain? 😂
i just wanna say… parang kakalabas lng ng banyo ni Erwan… bagong ligo.. hehe PERO gwapo pa din naman 😉 😀 both food and E,, nkkgutom… HAHA ok, tama na..
My fav 🇹🇼 taiwan noodles beef spicy
I miss eating kinalas. I'm from Manila but I studied in Bicol (Naga), and that is what always go for (and toasted siopao) every time I get to visit. Thanks for featuring it.
I work in taiwan I love their food special the niurou mian is so good haha
neuro mien😋 in taiwan., yummy flavorfull dish yet s’affordable
A.T.E. 😉
Kinalas top tier!!!
Damn food porn.. You guys hit the g-spot of craving & hunger.. Lmao!
I forgot now
Variety
Thank you for featuring Kinalas from Naga City, Bicol Region! It's our local
' ramen ' here and people really love it.
https://www.youtube.com/watch?v=iCL7IBMRfBM&list=UUTgK_J2YneQbRQYlTuAJCEA
Iconic collab! Love learning about both dishes. 🙂
This video is making me miss Taiwan. The random beef noodle soup spots I hit there were all good.
I am a flight attendant & after a week of flying around different places, I always gotta have PHO. It's just so comforting to have soup & noodles in your own home. It lifts you up & gives you that warm embrace. 🤍
I was salivating looking at her not so much her food 😂🤣
Bicol kinalas numbawan
Alright im waking up early to eat kinalas w my friend. Thanks for the sign.
I wish Erwan used the cow’s head for the broth and meat. That’s a more authentic kinalas. Plus the brain! Yum!!!
800 subscribe
Amei. Beijos do Brazil 🇧🇷📍♥️⭐
When I saw her parboils the meat to clean it before cooking, I subscribed to her channel right away. My mom always does that. Thanks for introducing Angel Wong ❤️
Proud bicolana here 🙋
I need that knife and apron ugh. I'm gonna make this on weekend. So good 😭❤️❤️
I haven’t even heard of Kinalas before, and it looks delicious!! Its foggy im my place right now and this would be perfect!!
Masarap po yong Taiwan beef noodles nila dito, lalo s mga old store.😊😊
Erwan, you looked like you were feeling poorly, sending you my best wishes! Video was of course amazing! 🙂
should try pancit batil patong
First time to know about Kinalas. Why is it so underrated? May nagbebenta ba nyan sa Metro Manila?
Craving a couple of bowls of soup right now 😅 thanks for having me on this series!
I love the conversation of cultures that Erwan facilitates in this cooking series
Proud Bicolano here! Kinalas is so amazing with "chicharon+boiled egg" it is geezz ughhh
I miss Kinalas back home! Will definitely try this🙂
Para kang si Leonardo de caprio lods pag may bigote ka