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Ninja Foodi BBQ Chicken Recipe. I finally bought a Ninja Foodi and the first recipe I want to make for you is BBQ chicken. This chicken is pressure cooked first then Air Fried for some crispiness. If you have a Foodi, try this recipe.
#StephaniesKitchen #NinjaFoodBBQChickenRecipe #NinjaFoodi
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Everyone loves a good potato salad on a hot summer day! If you haven’t made it for awhile, this is a new recipe you NEED to try!
We all know how important the main dish is when having a barbecue -but the side dishes are just as important!
We had this potato salad for almost every BBQ growing up. It’s a classic and easy to make! And if you have an Instant Pot, it becomes even easier!
If you are having a party in your backyard, this classic potato salad will be a huge hit with all of your guests! Even my kids will eat it!
Find the recipe here:
INGREDIENTS
8 potatoes, cooked and diced into bite size pieces
8 eggs, hard boiled
3/4 cup dill or sweet pickles, diced
1 cup mayo or Miracle Whip
2 to 3 Tablespoons yellow mustard
1 Tablespoon sugar
1 teaspoon white vinegar (or pickle juice)
Salt and Pepper to taste
Salad supreme seasoning, optional to sprinkle on top
STOVE TOP DIRECTIONS:
Bring two pots of water to a boil. In one pot boil your potatoes for about 15 minutes, or until fork can easily pierce through the potato. Drain water off of potatoes and let them cool. In the other pot boil your eggs for 15 minutes. When they are done, drain and rinse them under cold water. Put in fridge or ice bath to cool.
INSTANT POT DIRECTIONS:
Cut your potatoes into bite sized pieces and put it in the bottom of your Instant pot. Place your eggs right on top of your potatoes.
Close the lid and turn knob to Sealing. Push the manual button (or pressure cook button) and cook for 6 minutes.
3. Move the knob over to venting (or quick release). Drain the potatoes. Place Eggs in an ice bath for at least 5 minutes.
REST OF THE DIRECTIONS:
Once eggs and potatoes are done cooling, put your potatoes, and pickles in a big bowl. Dice the eggs and add it to the bowl.
SAUCE DIRECTIONS
In a separate bowl mix your mayo, mustard, sugar, vinegar all together. Pour your sauce over the potatoes in the big bowl and mix. Add salt and pepper to taste. If it is dry, you can add more mayo to get it the texture you like. Top with salad supreme. Can also save a few hardboiled eggs to slice and add it to the top.
Welcome to Backyard Texas Barbecue where you don’t need to be an BBQ expert (or Texan) to make and enjoy the best Texas BBQ recipes.
We’ll show you how to BBQ a full range of Texan delicacies including ribs, bbq brisket and how to make barbecue chicken that a native Texan would be proud of.
PRESSURE COOKER BARBEQUE BABY BACK RIBS make for a great party food, but also can be a relatively quick dinner main dish! Pair it with your favorite BBQ sauce and enjoy 😋
Welcome to my channel! I’m Hope! I am so glad that we found each other. I enjoy celebrating life events with others and my family through parties, holiday gatherings and celebrations on a budget while creating lifetime memories in the process. Making custom DIYs creatively for the HOME, HEART and Celebrating Each Other’s SOUL. Thanks so joining me!
**This post contains affiliate links, which means it helps my channel and family out, at no extra cost to you, if you make a purchase using these link. Thank you in advance!💕
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FTC Disclaimer: I feel so blessed to share with you all here on YouTube. Sometimes I am lucky enough to have products sent to me for review. If I partner with a company I will always disclose it here. Please know my relationship with my viewers is so important to me and all opinions and reviews that I share are and always will be my own. I will only share products that I myself would buy.
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