STUDIO LEFTOVERS – Morning Glory🌶️🔥💋


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24 replies
  1. jaymanora
    jaymanora says:

    This is best with ground pork or chicken as a stir fry it’s my favorite and I love this veggie allot. Very versatile for frying or making Asian soups. 😊 happy cooking everyone

    Reply
  2. Kelly H
    Kelly H says:

    This video came at the perfect time. My mom was just talking about a dish she made with Pak Boohng and I couldn’t remember what vegetable that was and she had a hard time describing it to me. Now I know what it looks like and the English name for it too. Thank you 😊

    Reply
  3. Angel F
    Angel F says:

    Awwww, you just made me happy & sad at the same time! I have great memories of eating this delicious vegetable on the streets of Chang Mai & Chang Rai, it quickly became my FAVORITE vegetable, and it's addictive! This dish is always served with a side of rice. Thank you for the video & the memory!

    Reply
  4. paigeeeey
    paigeeeey says:

    Wow I remember before you even had a million or 700k followers. Now you’re growing so much!!! Much deserved.
    You make it (look) so easy to cook Asian dishes, that they really are easy!
    You’re amazing 🎉 can’t wait to see what the new year brings you!

    Reply

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