Slow Cooker Beef Brisket Recipe – EASY! – I Heart Recipes
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Recipe here: http://www.iheartrecipes.com/slow-cooker-beef-brisket-recipe . In this video tutorial I show you how to cook beef brisket in the slow cooker. I used a 6 qt crock pot in the video. I made a wet rub for the brisket that is made from a BBQ rub, apple cider vinegar, olive oil, and liquid smoke.
ingredients : beef brisket, bbq rub, apple cider vinegar, olive oil, hickory liquid smoke.
Appliances used: Slow cooker ( I used a 6pt Crock Pot ), Oven ( for broiling).
Love Macaroni and Cheese? Try my easy recipe for Southern Baked Macaroni and Cheese . It’s the BEST https://youtu.be/hcAM69dhawM
While you’re at it, check out my recipe for True Southern Fried Chicken . It’s better than Popeyes!
https://youtu.be/kdpQK9f-_xU
And you can’t forget about my How to make French Toast tutorial. It’s is honestly the best recipe for french toast. Give it a try
https://youtu.be/nJTSLiyXuxQ
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Hey there, I’m Rosie – Welcome to my YouTube Cooking Channel. I Heart Recipes is a hip and up to beat cooking show that show you how to make your favorite comforts. I cook everything from your favorites southern and soul food dishes, to you favorites restaurant dishes. All of my cooking / recipe videos are short , sweet, and straight to the point, and easy enough for cooking beginners to follow.
How long do you broil it for after the slow cooker?
I have a 6 qt crock pot and I struggled to get a 4lbs brisket in there. Following your recipe on your blog I have no clue how you fit a 7-8lb one in there.
Oh you're so wrong for this I'm a vegan.
But you are tempting me to change 😖😵🤫🤐💕
Best simple recipe…haven’t done anything but smoked…I thought about a combo of crock pot and oven and what do we have here!! First video I watch is what I had in mind, just wanted some guidance!!! Thank you 😊 💪🏼💪🏼💪🏼💪🏼
What a disgrace to BBQ brisket
Ty for this recipe. I’ve slow cooked brisket before but not with a rub. Plan to cook some for our church luncheon.
I’m sure they’re gonna love it.
What is the paste made out of?
Hella underrated!
Looks amazing! Thanks for the simple recipe! And I just happen to have all the ingredients at home, too. 🙂
yeh its not burnt
Thank you it is beautiful!
Love it, sis! Real
How many can this feed
Looking for a new slow cooker and thinking of buying one at oener.mba/srye8 do you recommend any?
If it's not pinkest red it's over cook to me i like it 90 minutes in a presser cooker let it rest for 15 minutes with the cooker off then release the rest of the presser valve should be no presser left take it out let it cool cook nothing else but water and spice with it do not cook the meat with to much water in it put it on a rack and only touch the meat with water it makes its own .
Will the cayenne pepper make it spicy ??
Can I let the rub marinade overnight?
ufc weigh ins music in background……..yeah boi
What's the receipt for the homemade barbecue seasoning.
Not only is it an easy recipe but it looks YUMMY!
I''mma gonna try!
THANKS FOR POSTING!!!!
I made this brisket over night! It was awesome! Thank you for posting it
I’m so going to make this recipe this week with some homemade coleslaw
You do you boo boo! Love it!
I just made this and I'm cooking it in the oven at 250 degrees Fahrenheit. I've already had it in the oven 2 1/2 hours and it smells so wonderful! We're having this instead of corned beef today on St. Paddy's day! I also found your recipe for smothered gravy oxtails! I subscribed so fast to iheart recipes, that my fingers couldn't keep up! You are a wonderful cook and all I must do is follow them, and make them gluten-free for my health! It's easy, I use gluten-free flours which are delicious and gluten-free spices and seasonings, woo-hoo I'm in heaven!
thanks to the comments, i found your rub recipe. Has anyone tried this with a store brought rub; if so what kind and how much per beef brisket size?
Looks Wonderful
look delicious…how much (tsp or tbsp was for the rub?)
Why does the oils sex life matter?
Moist.
Hey girl mine is already seasoned…does that matter?
So I put this in the crock pot this morning. I came home and put it under the broiler and let it rest. I am enjoying the best brisket of my life! I only used salt (carnivore diet) and it came out so amazingly delicious. Thank you, my dear, I appreciate you! 😘
I went to the store and got me a brisket and I'm going to try this at looks so good yummy yummy yummy thank you