SLOW COOKED St Louis BBQ RIBS in the Crockpot


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SLOW COOKED St Louis BBQ RIBS in the Crockpot **Click here to see my recipe blog: https://catherinesplates.com **Today’s …

34 replies
  1. Vickie Patterson
    Vickie Patterson says:

    These ribs look incredible Catherine!๐Ÿ˜
    It doesn't matter that I live in the BBQ capital of the world in central Texas because these would be in my kitchen and I wouldn't have to share with anyone! ๐Ÿ˜‹
    And who doesn't love ribs! We could make them regardless of the weather or any other obstacles! Just fire up the crockpot and prepare to wait less time than a grill! In just a few hours you'll be licking your fingers! ๐Ÿ˜˜
    You've made this simple for us and that's good because we're all craving ribs right now! ๐Ÿ˜š
    Thanks for sharing another great recipe! ๐Ÿฅฐ

    Reply
  2. Kim Fournier
    Kim Fournier says:

    Hello Catherine,
    Now youโ€™re talking some really good stuff,
    I live south of St. Louis, love ribs that fall off the bone,
    And baby rayโ€™s sweet and spicy bar-b-que sauce is my favorite, canโ€™t go wrong with this recipe
    Going on my list of meals to fix. Thanks Catherine for making and sharing your wonderful recipes with us โค๏ธ๐Ÿค—

    Reply
  3. Donnie Baker
    Donnie Baker says:

    Hi chathrine , oh my these looks so delicious , going to make friday nite with friends , game nite , thanks your the best , I double the recipe, yum !! So simple and very easy !!! , especially winter time , thank you so much , Donnie and gracie cat , โค ๐Ÿ˜€๐Ÿ˜บ

    Reply

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