Simplified Recipe: Teochew Yam Paste w/ Gingko Nuts 潮州白果芋泥 Chiu Chau Dessert: Orh Nee | Orh Ni


For more great Instant Pot recipes, please visit InstantPotEasy.com

Teochew cuisine (also pronounced as Chiu Chow/ Chao Zhou) is food from the Chaoshan region in China Guangdong province. Teochew cuisine is quite …

26 replies
  1. W Y N N
    W Y N N says:

    Just made it. This dessert is close to heart as I'm teochew. Tastes absolutely delicious. Thanks so much for the recipe!! My parents loved it as well. Gonna make for my grandparents soon!

    Reply
  2. fong -
    fong - says:

    Thank you for sharing. This dessert has always been my favourite and this comes at the right time for me to try out on the 1st day of CNY. Wishing you n your family a happy 牛 year

    Reply
  3. Jason tan
    Jason tan says:

    Hi Spice and Pans. I would like to request a recipe. Din tai fung has a green jalapeno stuffed with mince meat dish served with some nice savoury brown sauce. Any idea how to make that dish? The combo of the green peppers and the brown sauce is really good. 😋

    Reply
  4. Louise
    Louise says:

    thank you so much for sharing this! i live in LA and crave this all the time but haven't found a restaurant that serves orh nee… but now i can make this myself :")

    Reply
  5. Simon Yeam
    Simon Yeam says:

    Hi Roland. This is one of my favorites dessert. Will definitely made this over weekend. Thanks for the simple but wonderful recipe. Have a good weekend

    Reply

Leave a Reply

Want to join the discussion?
Feel free to contribute!

Leave a Reply

Your email address will not be published. Required fields are marked *