Shrimp Scampi Pasta | Basics with Babish
For more great Instant Pot recipes, please visit InstantPotEasy.com
This episode is sponsored by The Botanist Islay Dry Gin. Get $5 off your Drizly order with code BOTANISTBABISH (new customers only): …
For more great Instant Pot recipes, please visit InstantPotEasy.com
This episode is sponsored by The Botanist Islay Dry Gin. Get $5 off your Drizly order with code BOTANISTBABISH (new customers only): …
you are hilarious. thank you for this simple recipe I am going to try today. I appreciate simple and tasty.
First recipe I really tried after doing basic stuff. LOVE this video and i wrote it down for myself!
Just completed the recipe. Was amazing and quick! Definitely earned a subscription
Tried this out, the dry brine for the shrimp make the sauce ungodly salty to the point where it was inedible :/
Don't tell Olive Garden
🔥🔥🔥🔥
Rename chanel to baking with Ryan Reynolds ) Sorry it was just a joke.
Anyone saw that he wore his glasses to chop small things like garlic.
As someone who works in a meat department, the shrimp you buy from the service case is 100% the same shrimp from the frozen isle. We just cut the bags open and fill them with water to thaw the shrimp. A lot of seafood comes in frozen, but the beef/pork side should be cut fresh every day. Key word 'Should' lol
I made the advanced recipe for my family the other day and they all said it was the best scampi they ever had, Thanks Bab- I mean, Andy!
Go to masterchef
The collab we all need is Babish, Matt stonie, and Gordon Ramsay
I eat the entire body with the scales when they are fried.
Did the more complicated version for dinner and oh man… did not disappoint. I left out the panko but instead with parmesan cheese on top was fantastic as well! Thank you for the amazing recipe
My favorite cooking show by far
You can eat prawn tails. Textually, some might not like it, but you can eat the tails of prawns.
Any alternative you recommend if we choose not to use white wine?
You CAN eat the tail !
I hate when I go to a seafood or Italian restaurant that serves shrimp scampi, but they didn't remove the tails.
excellent dish and drink pairing
This dude cooks better than my mom
TIL In the States fully cooked pasta is way past al dente. And pasta with shrimps is called shrimp crayfish. :-p
Yo what the serving size on your recipe
Add the shrimp last. You overcooked yours.
Has he ever made clam chowder???
Yummmmmmmmmm
That meal would hit different after work
Shrimp scampi is one of my favorite dishes
Can I substitute white wine to something or can I opt it out?