I just wanted to let you know that everything that I have cooked from your channel has been phenomenal, AB! I made this twice this past weekend & your red beans & rice. Will be attempting your crockpot Cajun chicken Alfredo next weekend & your baked potato dip. Just wanted to more so take the time to thank you for passing along so many recipes, hints & tricks to your craft. I love southern cooking & living in Ohio has its limitations when enjoying these entrees. You, sir, have filled that gap by showing me how to make many of them. Seriously, I appreciate you. Keep up the awesome work! You should have your own channel, 🙏👌
Dude this is brilliant. I came across this in the summer, 2021, and make it all the time now. I also mix it up too. Different sauces, different spices and even though it tastes different it still tastes awesome. I've made it for friends and family get-togethers and they all just love. Thanks AB.
I know you must be an expert cook and that’s why you didn’t say how much W sauce – but I need to know 😀. Can you please tell me how much to put in? It’s cooking in the crockpot now and I’ve doubled the recipe. Gonna take it to my small group tonight. Also, where did you get your onion 🧅 rolls? Can’t find any so I’m using Hawaiian sweet hamburger buns. Thank you!
I just want you to know that any time I don’t know how to make something or I just wanna put something new on my table for my family I run to your page 🙌
Crock-Pot Stainless Steel 7-Quart Oval Manual Slow Cooker, 7 Quart – https://amzn.to/2LoZE6z
Reynolds Kitchens Slow Cooker Liners (Regular Size, 6 Count) – https://amzn.to/2Oc6Roi
MUCH LOVE AB! ENJOY YOUR CHANNEL!
How much would you up this recipe for a graduation party?
Looks good but the musik is to loud having a hard tlme hearing you❤
Yummy! Gotta Have The Right Rolls. You Nailed It!
AB how much W-sauce should I add?
I just wanted to let you know that everything that I have cooked from your channel has been phenomenal, AB! I made this twice this past weekend & your red beans & rice. Will be attempting your crockpot Cajun chicken Alfredo next weekend & your baked potato dip. Just wanted to more so take the time to thank you for passing along so many recipes, hints & tricks to your craft. I love southern cooking & living in Ohio has its limitations when enjoying these entrees. You, sir, have filled that gap by showing me how to make many of them. Seriously, I appreciate you. Keep up the awesome work! You should have your own channel, 🙏👌
I am going to make this. Thank you, for the video.
Easiest snack I ever made! Doubled the recipe and brought to a Super Bowl party. Paired with potato rolls for sliders. Went over well.
🔥 🔥 🔥 🔥
I had to dig through the comments to find the W sauce measurement but I’m trying this right now.
Oh hells yes!
Got the buns yesterday! It's in the Crock-Pot now! Super excited to try this! Thank you!
I’m making this tomorrow 😊
💕
Made this for me and my babe tonight, he said i should cook this atleast once a week😂 thanks so much for sharing.
Another great on AB
More plastic then for landfill ? Or can you clean the plastic ? Erm…………. Cheers 🍻
Dude this is brilliant. I came across this in the summer, 2021, and make it all the time now. I also mix it up too. Different sauces, different spices and even though it tastes different it still tastes awesome. I've made it for friends and family get-togethers and they all just love. Thanks AB.
Hi AB. I have an Insignia pressure cooker. Options with chicken button and also slow cook. Should I use the slow cook option for this recipe?
Looks pretty simple, definitely gonna make it………will drain some of the juices off though.
Love those liners, gotta get some if them🤓 Thanks
I know you must be an expert cook and that’s why you didn’t say how much W sauce – but I need to know 😀. Can you please tell me how much to put in? It’s cooking in the crockpot now and I’ve doubled the recipe. Gonna take it to my small group tonight. Also, where did you get your onion 🧅 rolls? Can’t find any so I’m using Hawaiian sweet hamburger buns. Thank you!
I just want you to know that any time I don’t know how to make something or I just wanna put something new on my table for my family I run to your page 🙌
I made this last night. It is so easy, and your last step I think is very important. I can't wait to try more of your recipes!!!