Seriously Easy SMOKED CHICKEN THIGHS!
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RECIPE HERE: https://heygrillhey.com/smoked-chicken-thighs/ My Sauces, Rubs and Merch: https://heygrillhey.com/store These …
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Doing these right this very minute here in Southern, NJ! Thanks for this!!
The thigh is THE BEST piece on the bird! ā¤ļøš
My family would kill me if i cut off the loose skin and discard it lol.
hey Suzy thanks for all your help in every meat…through all the videos you don't have an alternative for no sugar people. Keto or diabetic need a no sugar rub. would love to buy from your store but the hardest thing to find is no sugar rubs. thanks again Suzy and Todd
Thanks for sharing recipe,tried it and they came out great š
My mother is officially hooked. She always lets me and pops cook but I think she is fixing to make us retire and let her do the smoking now. Lol
Do you have any videos on wild game meat like Venison, Quail etc?
Thank you for not redoing the video with the skin.
How long before you noticed you put them on the smoker that was off and not the one that was heating? šššGreat recipe, love your videos! !!!!
I must say I watch a lot of barbecue channels and I'm inclined to believe this is the best barbecue channel bar none !! I base my observation on the amount of detail you get into such as cooking to 175 degrees, applying the rub with spray,and so forth.Your barbecue is easy to follow.Thank you so much for sharing your expertise and a shout out to Tod.
In last place is Barbecue Pit Boys, a real nice bunch of dedicated guys,however they sadly are not on your level. Too rudimentary
Chicken thighs are the best part of the bird, and those look amazing!
Just got a smoker grill….found your videos and love them all. You have given me so many cooking ideas, can't wait to try them all.
Do you brine your chicken thighs like you did the chicken breast or is it not necessary for chicken thighs? Thanks
Um when did you put tinfoil on? No tinfoil at the start but when you sauced the bird look like foil. Should I foil or not?
Mmm š
Looks great!!! Looks like I got the same smoker 36ā SGX sometimes I see tin foil on the drip tray didnāt want to use because I didnāt want to cover vents! What do you recommend!! Tasty!!!
never thought to look for sauce without liquid smoke
Yeah I always take my chicken up to 175-180
The joy from the little guys face is why I've started learning to smoke and BBQ. š
This look like it was shot in New Mexico?
I coated my chicken so liberally it started an anti gun protest
Dehydrating the skin is NOT a bad thing. For crispy skin on a while bird hang the bird in the fridge for several days.
I was entertained. Looks great.
Kind of looks like St George in the background
I'm anxious to try this. Question: Why not place them on a wire cooking racking during prep? The surface of the chicken would remain undisturbed after applying the rub. Just a thought.
True crowd pweaswer
Catching all the pros tips. Interesting.
First time watching your videos, very informational and I like how youāre willing to share recipes. Thank you
Gosh where do you live with that mountain in the back? AZ, UT?
Those look delicious
At what wld u recommend cooking Thighs on a weber kettle & can u achieve the same results using a vortex in a weber kettle??
With your recipe the skin is rubbery, the bite of your husband makes it true, a child can do this better with a better recipe.
They look great. I have never been able to get thighs to have bite through skin yet. Im going to try this and see if itāll work thanks for sharing it.
This works with any rub or spices, personally I have used it to make jerk chicken. Minus the spray because jerk already has oil.
45 mins check temp. 160-165, then crank it up to 400 for 5. Let rest for 15-20 mins
Trying these tomorrow, I canāt wait, then a Texas Brisket Saturday, thanks Susie l love your channel!
Great chicken. Looks tasty. If my pellet smoker dials go either 250 or 300, which is better for me to set to, as youāve done yours at 275? Thanks. šØš¦šš¼(subād).
That looks amazing š¤¤š¤¤š¤¤š¤¤ I'm trying this today
Love your videos. Iām interested in getting a smoker. What would you recommend for the first time buyer?
What model master built smoker is that?
Nice Looks Very Yummy. Love Thighs.. You Make Them Look So Beautifulš.
Thanks for showing. Will try these
Trash your husband's teeth all over YouTube?! Meh!