SDSBBQ – Grilled Turkey Sausage, Peppers and Onions on Charlotte the Weber Kettle w/ the Vortex
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I sauteed peppers and onions in an iron skillet on top of the Vortex as it was coming up to temp. Then grilled some Turkey Sausage on the Weber Kettle using …
So… Umm… Yeah I realized that there is a spelling error on the Patreon Producers Page… Did you notice?
Peppers underneath always. No spillage.
Oh Heck Yeah Dash! Either which way you put the veggies I don't mind and for me I like my sausages with extra char to me it brings out the flavors Ok now I can do with a couple of those Sandwiches with the potato salad great video my brother. Do have a wonderful week you and your family.
I agree! Gotta slather on the mustard! Great looking meal! Thanks for sharing. 👍🏻🇺🇸
#iwatched!
Eyes shut ears open! LOL
peppers and onions with mayo on top because you taste all 3 combinations no mustard, please
Peppers and onions on top. Never thought to put them under.
I watched! As always! Looks great. 👍
never had turkey sausage before but mite have to try it looks really good Dash
Man dude right about now I don't like you very much😂😂for this to be so simple that(bad word)looked good. I love cooking with the combo of onions,peppers and a lil added seasoning. For me they would be placed on top of the sausage,I like to look at it while I'm eating.(sorry fat me just came out). And I just knew 4 sure you were going for 1 of the honey mustard bbq sauce. I am thinking more and more about getting a vortex. Thx sir for another well done video,but there were times the audio seemed low… 😊👍.
Hey this one looks familiar!! I feel like I was watching this one live!?!!! Ha ha nice job Dash!
You would think by now I would have learned not to watch this channel at work, especially not this early in the morning..
Now I'm going to have to go test drive something and get a sandwich, LOL
Looks awesome man
All gud until the mustard came out
This what I call a right to the point meal
Great easy meal that would be our Thursday night kinda meal which is our busiest day of the week.
Looked awesome Dash… yummy to the yum yum!
Hi I’m from Michigan. Having trouble smoking in the wind 💨?
This is my favorite comfort dish, and if I have some provolone cheese it's going under the first layer of peppers and onions.
amazing content
Yum! 👊🔥
Love cooking with cast iron the grill. Also nothing wrong with getting pre cut veggies.. We do the same thing to help save some time when needed. I like my pepper and onion on the bottom like you..
lovely stuff