Rose Pasta Recipe | Pink Sauce Pasta | Creamy Tomato Pasta


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This rosé pasta (pink sauce pasta) recipe is one of my favorite pasta dishes. A great combination of pasta with tomato sauce and …

21 replies
  1. porcelain_heart
    porcelain_heart says:

    I made this and it turned out so yummy. One thing I’ll say is that you definitely CANT cook tomatoes on HIGH. They will simply burn. And so will the onions. After u add everything, just Cook them on low, stirring every 5- 10 mins for one hour.

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  2. Selene
    Selene says:

    Instead of just salt and pepper also add Italian seasoning. Replace cream with cream cheese and add pepperoni for flavor. it will be delish.

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  3. David Trojanowski
    David Trojanowski says:

    For anyone watching (and using regular tomatoes) you can shave off about an hour of cooking time if you boil some water, toss the tomatoes into boiling water (till skin comes off) then throw those skinless tomatoes into a food processor. This way you don't have to wait till tomatoes are boiled down in the pan. Just cut out the tomato stem before boiling or blending.

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  4. Teeba Othman
    Teeba Othman says:

    soo i managed to burn the tomatoes and realized i didnt have cream while making it, sent my brother to the store to get it, i then realized i had to cook it for more than an hour, i didnt lol, HOWEVER it still tasted so damn good, i will deffinately cook it again

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