Roasted Delicata Squash And Arugula Salad/ Maximum Weight Loss


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Roasted Delicata squash and arugula salad for maximum weight loss is what I am sharing today. If you have never had a Delicata …

13 replies
  1. Barbara
    Barbara says:

    I LOVE Delicata squash – my favorite! I sometimes steam them in a pan on top of the stove. After they've softened from the stem bath and all the water is absorbed, I'll give them a quick browning. They are delicious cooked any way. And is there anything better than Arugula??!! You've incorporated two of my favorite foods! Thank you for today's video!

    Reply
  2. Peter R.
    Peter R. says:

    I can't help but say "delicata" as The Godfather. "You taste my delicata braciole? C'mon, I making you an offer you can't refuse. Eat the braciole. Ahh! Good boy, Franzo. Now that's good delicata, eh? Whatsa mattah fa you, not wanting my braciole di delicata…ahhh." 😂

    Reply
  3. Mandy Mooren
    Mandy Mooren says:

    How fun! I had a half a butternut squash left over. So I am baking it whole for a late brunch.
    So I got to prep my squash and start baking while watching your video.
    Your recipe looks great too….

    Reply
  4. Sonia Jacobs
    Sonia Jacobs says:

    Thanks for this! I bought a delicata and just pushed it around because I didn’t know what to do with it. I love arugula but have never bought a head of radicchio, only had small pieces in salads.
    Thanks for introducing me to two new, vitamin/antioxidant rich whole foods!

    Reply

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