Rip’s Top 5 Kitchen Must-Haves to Make PLANTSTRONG Living a Breeze


For more great Instant Pot recipes, please visit InstantPotEasy.com

As you know, Rip and his family are constantly on the go with work, swim practice, pickleball, and plenty of activities with the kids!

17 replies
  1. Ken Gaskins
    Ken Gaskins says:

    All you have to do is see a great ape or even a monkey open a banana: always the bottom side (they are banana experts)! Also, my big craving is butter, especially on potatoes. Currently use Benecol or vegan substitutes, but would like to go healthier (less fat) if possible; any suggestions?

    Reply
  2. John Stump
    John Stump says:

    I cut up tofu, drizzle 2 caps of tamari, place on parchment paper. Cook it at 350 degrees for 45-60 minutes. Great sub for snack and on salads. I buy 6-8 packages every time we go to Walmart. We use our instant pot almost everyday. I love nutritional yeast on my cooked zucchini or yellow squash. We do smoothies everyday using a Wolf blender. When it dies, we’ll either buy another wolf or Vitamix blender.

    Reply
  3. Karen Deeble
    Karen Deeble says:

    My concern which i would really like addressed if you can. Dr Michael Greger doesn't advise using an air fryer for Tofu for carcinogenic reasons. Can you address this issue as it would make our life easier and cheaper than using the oven but I dare not do it cos of what he has said. Thanks

    Reply

Leave a Reply

Want to join the discussion?
Feel free to contribute!

Leave a Reply

Your email address will not be published. Required fields are marked *