Ragi Dosa Recipe | How To Make Ragi Uttapam | Easy Millet Dosa and Uttapam | Breakfast Ideas | Varun
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why are there captions in English when he is speaking in English? I appreciate it if meant to help hearing impaired viewers, but then why not add captions in other languages, too?
Looks delicious 😋 keep it up!
Good dosa 👍
Thank u,it's v simple nd healthy
Healthy version of dosa
Superb.
Chef, what would the proportion if i want to make this dosa with the whole grain of ragi and in that case how much time of fermentation will it requires.
Delicious 🤤
substitute of rice flour please?
Good
Wow
Super 👌
Ragi is my fav ingredient off late… So happy to see this recipe by you… Jus one ques… What can add as a substitute of rice flour? Or is it optional? Also the semolina is thin or thick one?