Pressure King Pro – Whole Frozen Chicken – Video Walkthrough
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Hi everyone!! Its been a little while but here is another fabulous video walkthrough of the Whole Frozen Chicken (can be done …
Hi Sammie i think you are so good bought a king pro me mum and sister were watching your programme thank you so much finding it very informative Sharon Hilden
Thoroughly enjoyed watching Sammy and her video. Thank you x
Layering some root vegetables beforehand would have been great…but good informative video
How do you know if it's fast release/slow or natural? 😳 thanks
I’ve got 5 litre one x
Can you put stuffing in chicken as it’s cooking xx
Thanks so much for this recipe but could please tell me how i can fix the lid vertically like your when open the PKP Another question i have bought a rack to place the chicken on it but iam afraid to scratch the bottom of the inner pot , any advice you can give to me?
Oh never mind. My machine does not have a hinged lid. Explains why lid won't stay on. Lol
Hi Sammie, I bought a 6 ltr PKP after being inspired by your videos. However, I can't work out how to get the lid to attach. HMMM! Would you have a video that would show how this is done? Please help.
Can you use a 'PKP' just for boiling potatoes, Sammie?
Can you post your Facebook page line please as I have searched and cannot find it. Thanks
It’s so easy isn’t it! I’m doing roast beef for NYD dinner tomorrow in the PKP. Yum 💜
Can I cook a whole chicken without putting any water in it ?
How do you make smaller portions. We tend to have so much waste as there are only two of us. We use the 6ltr model
Nice video Sammie. I will try to make a whole chicken in my 3ltr and 6ltr pkp
Whole frozen chicken is 60 minutes.
looks so useful. I'm going to buy the 5L one
Hi. Thank you for the introduction . I have been looking for one to help me with cooking over Christmas. However I shall be using the 3 litre p k p instead of the oven . James
I bought one 3 weeks ago but haven't dare use it yet, It looks so complicated x
Glad I watched this now I'll try Browning my chicken before cooking might add more flavour x
Nice one, Sammi; excellent instructional vid hun
Thank you for this. Just bought my PKP and am learning all the time x
Thanks for the vid gunna try the chicken , just one question how much stock do u put in ?? Xx tia
Couldn’t believe I could cook frozen chicken so quickly and safely and it be so soft and tasty. Thank you Sammie!!! Love your videos!! Xx
I just saw this video as I needed to cook a whole chicken. I bought a smaller pressure cooker but it still worked. Thank you for the lovely recipes!!
I’m definitely going to have a go at cooking a whole chicken this way 😊
This was the fist video I watched when I got my pkp a few months ago and the first thing I cooked was a whole chicken, very impressed, I use my pkp most days now.
As cooking meat from frozen is especially dangerous this actually helps to give me confidence that it does work.
The times I have forgotten to defrost the chicken and had to go out and buy a fresh one!! I end up with quite a few frozen chickens in my freezer. I'm looking forward to giving this a go. Thank you so much Sammiie I think this is your best video yet!!
love this video I cant believe how quick it is to cook a chicken from frozen I would never have cooked frozen chicken before watching this Thank you
Brilliant sammiie I always wondered about doing a whole chicken xx
Great Video thanks, the last button on the right under the steam button should be the 'Browning' button, Couldnt you use this button instead of the Air Fryer to crisp up the skin? I'm thinking about getting one of these but I was hoping that it could brown the meat itself.
you from Birmingham sammie. .
Sammy im not on Facebook but i feel has if i know you so well how can I get your recipes. I would be very grateful if you could get back to me thankyou so much for video
Loved Your video iv just got one so can't wait to get started tonight
great
Brilliant Sammie
Thank you Sammie
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Just seen you have a 6 litre one
Can I ask what size king pro do you use. Is a 3 litre one ok
How do you get the giblets out of a frozen chicken? It is usually in a bag.
Where do you get those oven mits from?
I've had my PKP for about 1 year now, but didn't know how to use it properly. Thank you so much for this channel and your facebook group/page. I am more confident to use my PKP more now 🙂
Hi Sammie, AMAZING videos I’ve tried all your recipes they are perfect. By any chance are you planning on doing a curried goat or curried mutton recipe? Keep up the great content
I'm thinking of buying one of these, but don't know what size to go for. Can't find any videos that show more than one size 🙁 You mentioned you have two, so would love to see them together to compare. How big a whole chicken can you get in small one?
Thanks for a great video! I’d appreciate to get the link for the thermometer. I rarely cook chicken because I get like scared if I would serve uncoocked hehe. But with the right equipment! Thanks for all the great videos. Regards Kristian, Sweden
Great to see you again. Ive learnt an awful lot from watching your vlogs. X