PORK LOIN ROAST ~ NINJA FOODI using the MEATER WIRELESS THERMOMETER ~ BLD Breakfast Lunch & Dinner


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A lot of bang for your buck and an excellent way to cook breakfast, lunch or dinner. I use a 5 dollar piece of this loin to make some very good and versatile way to …

20 replies
  1. Craig Van Tichelt
    Craig Van Tichelt says:

    My wife questioned you bc you added …just salt and pepper.
    I am the cook in this family. I did it just like you did…salt n pepper.
    This thing was a huge hit an hour ago and everyone loved the taste.
    Thanks for posting !!!

    Reply
  2. Florence FULCRAND
    Florence FULCRAND says:

    J’ai frotté mon rôti avec du sel , du poivre et de l’huile d’olive. Cuisson bake/ roast: 180° Celsius, 45min . 👍🏼👍🏼👍🏼. J’ai fait revenir des pommes de terre dans le jus en même temps que la cuisson du rôti. 👍🏼👍🏼👍🏼. Merci de votre vidéo😉. Heureusement que la vue est polyglotte😁. Thanks

    Reply
  3. Joyel Lee
    Joyel Lee says:

    Question.
    When you pulled it out @ 1 hour & 10 minutes, you said you could have taken it out a long time ago..?
    Like you could have taken it out at the hour mark & with the 10 minute rest time & it would have been perfect?
    Thanks!❣️

    Reply
  4. Glen MacGillivray
    Glen MacGillivray says:

    Love my Ninja Foodie and faithfully use Jelly 007 to get cooking tips. Everything I have done so far has been a major success! (especially the prime rib). Trying the pork roast now. Keep them coming John.

    Reply
  5. Felipe Fonseca
    Felipe Fonseca says:

    Could you share what brand thermometer you used inside the pressure cooker. Any help would be appreciated. BTW, I can't wait to try to cook a pork loin for the first time ever. Will let you know. Thanks for the videos and keep the coming.

    Reply

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