PIP Oatmeal (Instant Pot) + Timer/Delayed Start Demo
For more great Instant Pot recipes, please visit InstantPotEasy.com
Sharing my Pot in pot oatmeal recipe, freezing oatmeal and a demo of how the “Timer” button on the IP works. 🙂 Here is the silicone trivet/steamer basket with …
Thank you so much for sharing this video, I've been searching for this exact video morning delayed oatmeal. I've just ordered an instant pot, waiting for it to come and this will be the first thing I'll try 🙂
Hi!
I have the duo Evo plus. How would you cook the pip oatmeal being that the steam function is different on it?!
use some steel hangers.
Don't use the Instant Pot to cook rolled oats. It's a waste of time. I can cook a bowl of rolled oats in my microwave in about 2 minutes 30 seconds.
Really enjoyed the vices. Would enjoy a video on steel ground oats.
Thank you for the recipe. I've used it a number of times as a guide for breakfast for the kids. When making this for the kids I use the same size Pyrex bowl with only 1 cup of oats. I leave the cooking time the same for those that ask about smaller amounts.
After making this the first time we learned that we prefer a little less liquid to oat ratio to suite our tastes. Isn't that the beauty of recipes? We like our oatmeal a bit thicker so we use 1.75 cups of liquid to 1 cup of oats. We also use half whole milk and half water. It's so easy to adapt to ones preferred taste.
This recipe comes out just fine by these instruction's.
I use the porridge button directly on the IP pot and dont use dairy milk… use almond milk or 50%/50% almond milk/water… recently I am doing steel oats.. like a breeze.
Not necessary to ask you to make steel cut oatmeal , lot of people ask for it already. Thank you Nill
Great video! Thanks!
I'm baffled why no one uses the slow cook method with the instant pot, surely works just as well?
Thank you Nili. I am happy to see I can cook it in a glass jar inside the IP. Just ordered an IP ultra, so looking for recipes. I soak oats overnight to remove the phylic acid (add the liquids + 1 Tbs of an acid such as ACV, kefir, buttermilk, whey,e tc… per cup of liquid) before cooking, so could prep it all in the evening like I do on the stove and program the IP to cook it to be ready when its breakfast time. Also soaking your oats overnight not only is healthier and easier to digest, but also cooks a lot faster since its not dry anymore. Thank you for your great videos.
I reduced the amount cuz my pot wasn’t as big as yours but when I opened the lid, the oatmeal had overflowed in the steam water. Was it that my pot in pot was too small? Mine was a 1.4 l. But the remaining oatmeal turned out great.
Canning jars?
what is the logic of not mixing the ingredients before cooking?
i always buy the 5 minute oats? what would be the difference?
If you prepare in the pot the night before won’t the oats absorb he liquids?
You have pretty colored eyes! Could my sole source of liquid be 2% milk? It wouldn't foam up or anything, would it? Also, when you pop out your frozen portions do you thaw/reheat in IP using the saute function or do you microwave? Very helpful video!
I’m not good with sweet dishes in the morning, but have found that I love savory steel cut oats. I start with a little sautéed finely chopped onion and celery, use broth & whatever liquid dairy product I have on hand, then at the end add crumbled cooked bacon or breakfast sausage & shredded cheese. With a fried egg on top if I’m feeling ambitious. =) Without the egg on top it freezes well for heat-and-eat breakfast on the go.
Thanks for the video. I don't know why, but my porridge boiled up and over and made quite a mess.
Can I use this recipe in the instant pot itself, or do I have to use the pot-in-pot?
Cool. Looking forward to IP quick cooked steel cut oats! Please do a video in that, too!
I saw a video where the man made a foil sling to pull the bowl out and it worked.
Definitely would be interested in seeing a video for steel cut oats. Thank you.
Very helpful thank you
I’m interested in your doing a steel cut oats video ❤️ ~ thx for your well thought out viddeos
Hi, can you show us how to cook one cup of rice in instant pot on pot
Thank you Nili! Your videos are very enjoyable and informative!
I just got a Instant Pot for Christmas. I am no cook, but am trying.
How do you defrost and reheat your frozen Ziplock bags of oatmeal? I want to try this, but wasn't sure what was the best way.
Thanks!
HPETeacher
Keep those videos coming!
Love your video very helpful Thanks!
I remember my parents would add food color to oatmeal to make it interesting for us kids to keep us eating it. Dad called it "martian meal" from outer space!
Thanks for the delayed cooking method tip, that little piece of knowledge just opened up a whole new world!
I’m really happy with Instant Pot’s silicone steam rack, which has easy to grab handles and replaces the metal trivet.
would the timing be adjusted if using a silicone bowl?
God bless you, Nili!!!!
thanx for showing the timer and for the commenter who shares how she does steel cut oatmeal without pot in pot; thanx all, wonderful community!
2 Questions:
How much oatmeal for a single serving size?
How long will the oatmeal last in the fridge?
Thank you, Nili for another great recipe! I really appreciate the work you put into your videos to make our life better!
Could you please let me know what bowl you are using? I used a mixer bowl and the bowl cracked. 🙁 I would love to do PIP in a glass bowl as well!) Thank you! I really enjoy your videos! THANK YOU SO MUCH! :0)
Thanks for the tips!
Does soaking overnight change the consistency of the oatmeal at all? Is it more cooked or thicker, or just the same as when you don't use the delay feature? Also, does the oatmeal splatter the inside of the lid? Would it be good to cover the bowl of oatmeal inside the pot? Thanks!
Oh actually I make this with steal cut oats
Thank you for your time and energy to share this helpful video….. I am still reluctant to use glass, because I had a bowl break in my old rice cooker on steam in the steamer basket,…..but I will try it again.,😁. Normally I use stainless pip.
Here a very delicious and aromafull variation: add raisins and 1 quince (is related to pears I think) cubed into 1/2" or smaller pieces…. it's a feast!!
Would love a video of steel cut oats.
Can't understand why they don't provide a programmable timer that can be set to the time of day you want the cooking to be complete (instead of programming the delay until it starts). It would be so much more convenient for making your oatmeal every morning because you always get up at the same time but you don't always go to bed at the same time.
Thanks for another great video!
thank you for sharing how to delay start!
IP newbie here…. Couple of questions 1) That would be too much oatmeal for me. If I cut it in half and use a smaller glass bowl, would it affect the 15 minute time setting? 2) I like half milk half water. If I want to use the timer, do you think it would spoil overnight? Thanks!
Yes, steel cut oats please🤗
Hi dear thanks for the video but I have a problem I used the delayed timer and in the morning my milk had all curdled up what can the reason be ? I am thinking as the milk was out all night in the Pot am I right? It was a fresh batch of whole milk bought and my vessel was all clean no traces of food or anything . I used 1:2:1 oats:milk:water added sugar and put it on delayed timer for 10hours to start in the morning