Pineapple Fried Rice | Cooking from Your Stockpile | Easy Meals | Prepping | Chinese Asian Food


For more great Instant Pot recipes, please visit InstantPotEasy.com

Today Annie will share with you our favorite fried rice recipe, with pineapple, eggs, veggies, and Jasmine rice! This a great meal to …

41 replies
  1. madmecyr
    madmecyr says:

    When you buy your aminos by the gallon, does it need refrigerating once opened? I wonder if there's a home canned terriyaki sauce recipe out there?….hmmm.

    Reply
  2. Cheryl Presleigh
    Cheryl Presleigh says:

    We eat rice a couple times a week and rather than cook it up each time we do a large batch and eat from that. Your recipe looks delicious and since rice is readily available it will be easy to try!

    Reply
  3. Theresa Gross
    Theresa Gross says:

    Thank You, so much for that recipe! Pineapple is my favorite and combined with fried rice 😋🤤! Yummy! Could you please do a video on how you use up canned potatoes? I am new to the canning world and I’m not real sure on how to utilize thing’s 🤦‍♀️. Again, thank you so much! God Bless!

    Reply
  4. Echols2009
    Echols2009 says:

    I'm making ham fried rice for dinner today. I love a St. Louis style fried rice which is cooked in beef fat. I don't have beef fat so I cooked my rice with better than bullion beef and btb garlic in the water. Delicious

    Reply
  5. Mustang Creek
    Mustang Creek says:

    I cook rice all the time in the instant pot. For me what works is rinsing the rice prior. Add equal ratios of rice and water (I usually do 3 cups of each) and set it to cook for 6 mins with a 10 min natural release. Comes out great every time! 🙂 we enjoy calrose and basmati rice

    Reply
  6. Viola K
    Viola K says:

    Oh, I have been looking forward to this! I am not shore we have Liquid Aminos here in Sweden, is it similar to soy sauce? Thank you, must try this 👍

    Reply

Leave a Reply

Want to join the discussion?
Feel free to contribute!

Leave a Reply

Your email address will not be published. Required fields are marked *