Pantry Recipes: Lentils, 4 ways.


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Today’s video is all about the humble lentil, a protein-packed lens-shaped seed. So whether this your the first bag of lentils or maybe you are all in on lentil …

7 replies
  1. Riley Ross
    Riley Ross says:

    All these look amazing!!! I’ll have to try one (or all) of these recipes next time I’m making lentils! I just used up my current stock making some Ethiopian style unfortunately

    Reply
  2. John G
    John G says:

    Nice techniques, Ethan! I loved the captions, too, especially the shout out to Chef John. Have you thought much about buckwheat? It is nutritious, and good for the soil, and I don't think we use it as much as we should.

    Reply

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