Paneer Butter Masala – Instant Pot / Pressure Cooker
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Detailed recipe: https://pipingpotcurry.com/paneer-butter-masala-instant-pot/ This creamy and delicious Paneer Butter Masala is …
If I don’t have hand blender, but only have regular blender/processor, should I first blend it then cook?
I tried this recipe.. It came out really delicious. It is very easy way and saves a lot of time which goes in sauteing.. Plus, the quantity of gravy what we get is also more…. 🙂 thank you
If I make it a few hours before my dinner party, how do I keep the gravy from thickening and keeping it at the right consistency?
Don’t you need to sauté the onions first ? Wondering if this will have raw onion smell / taste ?