Over the Top Chili | Smoked Texas Chili | Chili Trend | No Beans in this Chili
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ketorecipes #smokedmeats #overthetop Over the Top Chili | Smoked Texas Chili | Chili Trend | No Beans in this Chili We smoke …
This sounds amazing. I didn't see the recipe here. Let me know if I missed anything or if this is correct. Wasn't sure if your Traeger was 225°F or 250°F
Over the Top Chili | Smoked Texas Chili | Chili Trend | No Beans in this Chili
2 lbs. 80/20 hamburger
1 lb. hot/spicy pork
1 bag fajita vegetable blend
1 can petite diced tomatoes with chilis (28 oz.)
10 tbsp. Chili seasoning
3 tbsp. stick butter
2 jalapeno peppers diced
5 serrano peppers diced
1 habenero pepper diced
handful of grape tomatoes quartered
Shredded Cheddar Cheese (for topping)
Sour Cream (if desired)
Avocado (if desired)
1. Mix burger & pork together
2. Add 4 tbsp. Chili seasoning into meat mixture
3. Form into giant ball and place on grill grate over the dutch oven
4. Put Fajita vegetable mix inside pot
5. Add 6 tbsp. chili seasoning into vegetable mix
6. Add 1/2 stick butter into vegetables
7. Add in peppers and tomatoes
8. Add in can of diced tomatoes and chilis
9. Add additional chili seasoning to like.
10. Cook on 225°F on smoker/grill until meat getsto 140°F internal
11. Remove giant meatball and shred and add back into chili pot.
11. Cook for another hour
12. Remove and enjoy.
Hardware
6-8 quart Dutch Oven
1 square grill grate over pot
This was soooo good! Perfect chli for this cold week
What temperature did you smoke it at? That looks so good!
I remember my dad used to use a brown bag 5 alarm chili mix and he added kidney beans and served over macaroni. He would get so aggravated cuz I’d pick out the beans and skip the Mac & he’d say “you can’t eat just meat!” Well look at me now dad!!! Says the one who had a massive heart attack! (Sorry not sorry)
Two songs that came to my noggin at the start of this video as heath was stumbling on what he wanted to say lol:
“On top of spaghetti, all covered with cheese, I lost my poor meatball, when somebody sneezed” and “over the river and through the woods”….🤪
I would call that raising the dead chili, lol. It reminds me of an old boss who claimed he could eat any spice and not be affected. The guys in the office had a chili cookoff with habaneros and ghost chili. It made my eyes water and I wasn't even near it. Scott ate it with enjoyment. Nick was close behind but he had tears running down his face. The rest of the guys wouldn't even try it. I was laughing so hard. Enjoy your chili!
How can you cook sitting down.
I'm sorry, don't hate me, but we always did beans in chili, and sometimes Mac noodles 😅
OK I'm on it HH Chili Con Carne Rub, Label! 🙂
I love chili, especially now that it is getting cold at night. (My dad was always adamant, real chili does not have beans). I tend to like spicy chili, my dad and I would compete as to who could eat it spicier…I do not like sour cream and he put that on his so I argued that I always won by default. Unfortunately, my sister says she has PTSD from it as the rest of my family does not really like spicy food so it got to the point where they were eating bowls of sour cream with a dollop of chili. I make my chili with ground beef and stewing beef or whatever cheap cuts of beef are on sale because I let it simmer for a long time until they are tender and you really get all the spices. It is really beefy and really good .
Where would I go to get your chili seasoning recipe?
That looks amazing. I am going to have my hubby smoke this while he's doing the turkey
No video (or Friday Night Feast) is complete without Heath & his gloves!! 😀 I’m one of them who likes to kid you about it, but I admit I’d be gloved up, too, if I was making that monster ball of meat you were making for this chili! 😳😜
You know I had to nearly stroke out at the amount of spices you added! 🤣 But I know you both love love all that heat 🔥 and I’m just a baby over here, using your tender Texas spice. Maybe some day I’ll graduate to “adult” spices. Lol
Pork rinds are the duct tape of food. Where I'm from they say duct tape fixes everything lol
That looks so good, you guys always make me hungry with your delicious food.
Did you guys get a new camera…the video quality looks great…the chili looks dynamite!!!
This chili looks so good! I don’t have a smoker, but I’ve got an instant pot, so this is a good reminder to make your chili! (I promise not to add any beans! 😝)
If you think beans in chili is totally “against the law,” (and I agree😜) you should see what lots of people do up this way. (Indiana) They add macaroni, too! 😱 You would just die over that in Texas! Lol
YUM.. I love TX chili.. NO beans
I still want one of those fancy fridges lol. Mine is a basic fridge with the freezer at the top. I want a fridge with a water dispenser/ice maker built in. Maybe someday I will get one but they are ridiculously expensive.
Ohhh chilli recipe!! Perfect for the cold weather lately.
My face at the end lol