One -Pot Southwestern Goulash with a Cornbread Topping
For more great Instant Pot recipes, please visit InstantPotEasy.com
This quick & easy meal complete with a cornbread topping can be made right in your Ninja Foodi, Instant Pot Duo (or Pro) Crisp or your pressure cooker using a …
Oh WOW, this was so good! added extra cheese to the goulash and cheated on the cornbread, I used a box of Jiffy cornbread mix, followed the directions on the box, and added the cheese per the recipe. Will make it again!!!
Going to make this tonight! Love reading loves recipes that I have on hand!
Please do not call this kind of dishes goulash, literally it has nothing inside that resembles to goulash, please just name it on your name, or your secret family pasta receipt, but remove goulash
That looks really good!! I will have to try it.
Looks great!~ Will make this soon, but I think I will use cheddar cheese instead of the Mexican blend.
Looks amazing 🤩 don’t worry about the cheese didn’t you mean to put on one side lol wink wink 😉 lol
💕
"Johnny Marzetti" from the famous Marzetti Italian Restaurant downtown Columbus Ohio across from the State Capitol Building. In the 1800s the owner made up that dish (without the cornbread) and named it after a relative of hers. HUNGARIANS brought "goulash" to America – it has potatoes in it, meat and onion. The NAME "goulash" does not sound appetizing to me. Johnny Marzetti: Macaroni noodles, ground steak or ground chuck or hamburger, cut up bell pepper and onion, canned/dices or whole peeled squeezed, top with Parmesan Cheese – so good –
Can you used box corn bread mix?
Wouldn’t you add pinto beans or black beans and the corn to make it a true Southwestern recipe?
Made something similar to this but I added drained rinsed black beans, scallions, cilantro and green chilies after the PC cycle. Thanks for all your work and teachings.
I have to make this. I know it will become a favorite. I have a different pressure cooker so no crisper top. I think I can cook everything in the pressure cooker and then transfer it to a pan and top it with the cornbread mixture (gotta have that!) and pop it in the oven. I also think it would be wonderful with black beans in it. Thank you!
Looks fantastic! Thank you, I'll be trying this with a few minor adjustments for a gluten free version. You're the best!
Yum! I’m going to try this! Thank you 💜
If I use my favorite cornbread mix (jiffy), would there be a difference in time for it to cook on top?
Sounds and looks delicious. Thank you for the recipe. I have learned so much from you. Laura
💖👼🏻🌺
😋😋😋😋😋
This sounds amazing! Can't wait to try it out!
Looks fantastic!! 😋
Looks really good. Thanks.
Morning
Good morning
Good morning Louise!