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INGREDIENTS: 200 g green corn 1/2 onion 3 cloves garlic 50 g grated Parmesan cheese 700 ml milk 200 g bacon 200 g noodles …

27 replies
  1. Lita Ibarcena
    Lita Ibarcena says:

    Parmesan cheese sticks to the bottom of the pot. Pasta "al dente" in milk? Impossible! They think they can get away with anything just by adding cheese and spices. Lazy and vomitive!

    Reply
  2. Taraxia
    Taraxia says:

    You put pasta on your fork with a knife. That is British. I am so glad to be an ocean away from you.

    I am sorry Brits that you must share an island with this bozo.

    Reply

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