Nutty Fennel Granola with Blueberry Compote from Elena Besser | Break an Egg | Food52
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Welcome to Break an Egg, the series where our Senior Food Stylist, Anna Billingskog, cooks up a winning breakfast recipe. She’ll …
What lipstick is Elena wearing – so pretty! Recipe looks absolutely delicious – can't wait to try making it.
Voice frying = thumb down
Post-Nutty Fennel Clarity.
So Food52 isn't owned by Bon Appetit, but doesn't this look like their test kitchen?
Also they seem to feature some of the same chefs.
One of the best gifts I ever received was a left-handed potato peeler. It's still one of my favourite tools 50 years later! Just wish manufacturers made more left handed kitchen tools.
i love cookimg and thos is a yummy recipe