Ninja Foodi & Ninja Foodi Grill Korean Chicken Thighs & Jasmine Rice
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We use both the Ninja Foodi and the Ninja Foodi Grill to make these delicious Korean chicken thighs served over a bowl of jasmine rice. We air crisp the chicken thighs using the grill and the Ninja Foodi to make the delicious sauce and the Jasmine rice.
Stay tuned to the end of video as my brother always has perfect timing when I’m cooking-lol. Just in time for dinner-lol.
Thank you very much for watching!
Other videos using the Ninja foodi Grill
Chicken Parmesan. https://youtu.be/gxJ150XaVwE
Calzones. https://youtu.be/0P9g5UO9–0
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Korean Chicken Thighs with Jasmine Rice
2 Lbs. boneless chicken thighs(4 large)
2 sliced scallions
2 Tbsp soy sauce(low sodium)
1 1/2 Tbsp rice wine vinegar
1 Tbsp Gochujang
1 Tbsp brown sugar
1 Tsp sesame oil
Whisk the ingredients above and pour over chicken thighs and let marinate for 20 minutes.
Gochujang Sauce
4 Tbsp butter
1 Tbsp grated ginger
1 Tbsp minced garlic
2. Tbsp soy sauce (low sodium)
1/2 cup gochujang
2-3 Tbsp water
3-4 Tbsp honey
Using Foodi on sear/saute HI. Melt the butter-then add garlic and ginger saute for less than a minute then add rest of ingredients and whisk together. Let come to a simmer/boil-do this for about 2 minutes. When it is starting to get a little thick turn off Ninja Foodi and pour into a bowl and set aside.
Jasmine Rice.
1 cup jasmine rice (rinsed)
1 1/4 cup water
1/2 tsp kosher salt
I used the pot in pot method. Pour 1 1/2 cups water into the Ninja Foodi bowl Place the 1 cup of rice and. 1 1/4 cup water, and 1/2 kosher salt into the pot in pot-stir. Place cover on pot in pot and Place trivet with pot in pot into foodi .
Place pressure lid on, select pressure HI time 6 minutes, then do a 10 minute natural release.
Preheat Grill 390F
Chicken Coating
1 1/2 cups flour
1/2 cup rice flour(or cornstarch)
1/4 stp pepper
1/2 tsp kosher salt
Whisk all these ingredients together.
Take the chicken thighs and dredge in flour and place on sheet pan. Spray with avocado oil.
Place chicken into Grill ( air crisp basket). let cook 6-8 then turn and cook until done-which was about 4 more minutes.
Of course my brother stopped by……he enjoyed it!
I WISH I Was Your Brother…..My Sister Sucks!
That was a wonderful video. I really liked how you said you'll edit that part out at the end but you actually left it in there! That's what makes your videos real. Also the taste test. You watch the food network or other cooking shows with "professional" chefs, they taste their creation at the end and within half a second they go oooh aaah Soo good. The taste from their taste buds could not have gotten to their brain yet. So fake. I love it that you properly taste your food and even cough if you have to 🙂 . Makes your videos so much more trustworthy.
Thanks again, and I will try this wonderful recipe ASAP.
Frank
The dish looks wonderful!❤️
Those look like cooking chopsticks, not eating chopsticks
Thanks for sharing, looks delicious
Another great video. You develop the most varying and delightful recipes. I'm getting behind in my viewing! How spicy is this?
This looks so delicious! Can't wait to try this!
Yum! Have you tried McCormick Grille Marinade Packets? Easy! Good!
Vice grips was a nice touch!
Looks amazing
I also like the music you've added!
Thanks to you I was able to start the Ninja Foodi tonight without reaching for the instructions on one of Your videos. Hope all is well with the Chief Taste Tester. Thank You for all You do on this channel.
I have boneless chicken thighs in the freezer, so I will add this for dinner this week. TY
Wow…I felt like I was watching a chef on the FOOD channel…SOoo professional… It was
a real treat to watch… I have one item you used-besides the machines)… the silicone sling !
But I've got cheerleader pom poms in all my favorite colors & am cheering you on(I opted to do
this while sitting vs trying to jump in the air….)… This was wonderful wonderful presentation.
Thank you very much. I'm heading over to your FB group now…hope I"m following..:)
Looks delicious definitely gonna try this one I'm a new be to Ninja cooking got the grill in November and the foodie at Christmas love all your recipes 😃👍
I love to cook Korean food.
I love that you cook such a variety of food.
Thank you for sharing.
Wow! That looks delicious! Fairly easy to make! Heading out tomorrow with my Love to snag a Ninja Foodie!
Combo Ninja cooking! Used both the Ninja Foodi and the Ninja Foodi Grill to make Korean Chicken thighs with Jasmine rice! But of course the sauce and the rice could be made on the stove top :). Thanks for watching!