Nigerian Meat Pie in A Frying Pan: Another Way to Make Nigerian Meat Pie Without Oven | Flo Chinyere


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Another way to make Nigerian Meat Pie Without An Oven. How to Make Nigerian meat pie in a frying pan. Written Recipe: …

45 replies
  1. LiveInspired
    LiveInspired says:

    Welldone Aunty Flo. Nice one! You should be cutting down on eating pastries oo..The high cholesterol crisis in the land is real. Kamsi and Nnedi are at still liberty to eat as much they like

    Reply
  2. Obiakor Blessing
    Obiakor Blessing says:

    Flo my person you know you are the best in recipes. Learning a lot from you. Thanks.
    Pls can you do me a favour. Pls dash/ gift me one of these your grinders. Leaving in Naija. Abia State precisely. Thanking you in advance

    Reply
  3. Trisha Rai Chatterjee
    Trisha Rai Chatterjee says:

    I do know how to make it with beef I make it with ground chicken or turkey. Thank you so much for making this version easily make it with short time notice instead of taking my time mixing the flour than making the dough, then needing the dough, etc.

    Reply
  4. Trisha Rai Chatterjee
    Trisha Rai Chatterjee says:

    Aunty Flo, you do not know how this means so much to me. I love your meat pie recipes. I have made them so many times. And I love to eat them because they are so delicious. The fact that there is one recipe that you can make on the frying pan makes me happy I do not have a sandwich. Press like you do. Though I do have access to an oven over here in America gas range and oven is at two and one kitchen appliance. I look forward to making this.

    Reply
  5. Eu Sei
    Eu Sei says:

    Thank you for sharing. The first one looks like the Brazilian "pastel." Only we don't put carrots or potatoes and they are deep fried. We also make them with shrimp, and even palmito (heart of palm) feeling.

    Reply
  6. Modele Odebiyi
    Modele Odebiyi says:

    Sis, I might be behind the times and I noticed you did not mention the UK in your ad for Sendwave. However, does this mean we can send direct to Naija naira accounts or is it only dollars transactions?

    Reply
  7. Evelyn sews
    Evelyn sews says:

    Wow KamKam is almost as tall as the doorpost Wow. This meat pie is so good that before Kamsi gets to the sitting room from the kitchen he has finished the one he took. 🀣🀣Now he has to make another trip back to the kitchen. Kamkam just use the plate to pack like 4 (but I understand if you take it once it will look much) but taking it one after the other you can eat up to 10, who is counting?πŸ€·β€β™‚. So maybe the back and forth is worth the 'Uto nri''. The only thing is, we just came back from Rome virtually and after climbing those stairs, no too much waka-about till next summer. πŸ˜‚πŸ˜‚
    This made me crave ''beef patties'' That's the closest thing to our meat pie here in the Caribbean lol… Can't wait to make mine this weekend. When you did the dance, snap your finger, and hummed your song, I was wondering won't we say "Utokiritooo''🀣🀣🀣because just looking at you taste them that's what I kept sayingπŸ˜‚πŸ˜‚πŸ˜‚.

    Reply
  8. Oma Brian
    Oma Brian says:

    Too much wisdom ma! I’m definitely trying this out with my family.God bless you ma for sharing this simple but yummy pack snack that can be made any where any time too

    Reply
  9. Kaycee Viktor
    Kaycee Viktor says:

    Who else was waiting for have you liked this video, have you, have you?
    Nice and yummy pan meatpie, I like the one made in a sandwich toast, looks so presentable 🀀🀀.
    Thanks aunty Flo β€πŸ˜‚πŸ˜‚

    Reply
  10. no name
    no name says:

    This frying method is right up my alleyπŸŽ‰πŸŽ‰ The sendwave came right in time. I want to send money back home to my mom, I'll def be using that code. Thank you flo

    Reply
  11. Henrietta Metieh
    Henrietta Metieh says:

    @ Flo Chinyere I have commented o πŸ˜‚πŸ˜‚πŸ˜‚ you don’t have to do sacrifice πŸ˜‚πŸ˜‚. I love your videos and watch them all the time but I don’t comment. I laughed so hard seeing you dancing and eating the meat pie. I would definitely be trying this out. ❀

    Reply
  12. dorcas glaydor
    dorcas glaydor says:

    Aunty Flo, CHUKWU GOZIE GI. (don't know if I wrote it wellπŸ˜‚)
    In Ecuador, we have masa de empanadas. They are round, and flat. Fry very quickly. I'd tried doing some fillings because the recipe here is either, chicken, beef, or cheese. And they were successful. What I've been afraid of trying was our Nigerian filling (due to its weight and now, you've given me a brilliant option. I've got the ingredients, and will try them ASAP. πŸ˜‚πŸ˜‚πŸ˜‚

    Reply
  13. Esosa U
    Esosa U says:

    Aunty Flo! I absolutely love your videos. I like that no matter how short a video is, your explanations are quite clear, I love how simply you make things seem, I like your filming style, most of all I can listen to you for hours, I love your voice. I am so glad you are on YouTube, take all your flowers πŸ’. Thank you.

    Reply
  14. Reia R
    Reia R says:

    I love that the wraps are so thin and the addition of the cheese!!! ❀Only ting missing for me would b some ketchup and pepper πŸ™ˆ.. will definitely try this..

    Reply

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