MY LIFE HACKS TIP #4 VEGAN | Connie's RAWsome kitchen
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Here’s a simple and very easy recipe using the pulp and making some yummy dehydrated crackers!! https://youtu.be/mM4BAT-GKfk. You can now support me on …
here's a simple and very easy recipe using the pulp and making some yummy dehydrated crackers!! https://youtu.be/mM4BAT-GKfk
Great idea. The thought of cleaning all the bits to the juicer puts me off juicing, I'll give this a go.
Hi Connie… Whens your book coming.
Thanks for the info 😉
Connie I want to make pickled eggplant with Truffles, then pressure cook and add to shelf, can you give me a hand, they come out good I will send you a jar. thanks Rich
Just add the pulp to the batter, when done warm corn bread with smother in pure honey! Enjoy.
I love juices, and never thought to make something from the pulp. It makes perfect sense, though. I’ll be back to watch your cracker/flatbread video, when you’re ready to post it.
Thank you. Awesome advise.
Great idea💯❤️
I hav the juicer I won from here and still use it everyday 🥰 don’t know what to do with the pulp so I been throwing it away 😬
So thank you for the tip 🤗 can’t w8 to see the vid on what you do with it
Nice 👍😀💜
great idea, thanks!
Connie, we save all the pulp into the freezer, veggie and apple pulp into corn bread. Delicious.
Thanks I have a Vita-mix. but a good juicer is just as expensive. So now I can juice as well. I can’t believe I’ve never thought of this as I make all my own milks 🤦🏻♀️ ❤️