MY FIRST TIME EVER HAVING ROTEL DIP COOKING AND EATING RECIPE


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Rotel dip recipe Cuisinart Knife Set: https://amzn.to/3iEvgnH 7.5 Quart Cast Iron Dutch Oven https://amzn.to/2XdrrO3 Lodge …

44 replies
  1. Wendy Hodnett
    Wendy Hodnett says:

    I make this for potlucks and around the holidays all the time & everyone loves it!!! Instead of Velveta I use cream cheese which I personally think taste better. ☺️ Give it a try next time! But the Velveta one is good too!

    Reply
  2. wubbsie1
    wubbsie1 says:

    This is a spiced up, southwestern dip. Always add the worcesteshire sauce. It levels it up. Just about 1/4th of a cup.

    The original is just beef, Velveeta, rotel tomatoes and worcestershire. But it's always good to jazz it up like you did for more advanced palates. Looks delicious!!

    Reply
  3. Pretty LittlePrincess
    Pretty LittlePrincess says:

    I just wanted to say that you are wonderfully and fearfully made in the image of God . He loves you dearly and desires a relationship with you . Cast all your burdens and fears at his feet . Only God can give you life in abundance. Everything in this world is temporary but the Love of God will remain for eternity .

    Reply
  4. Dracodawn stars
    Dracodawn stars says:

    Let me just dive into this DELICIOUS Rotel Dip!! My life jackets would be my chips…😁😁😁😁
    The only thing I would do different….add shrimp to it.🦐🦐🦐

    Reply
  5. Champy2012
    Champy2012 says:

    I am a new sub and I absolutely love your videos! I lovvve the Rotel dip, but mine is simple. I put yours in my phone and am definitely going to try it. πŸ˜‹πŸ‘πŸ»You are so adorable. 😊 I love your "oh oh eh" at the end. God bless

    Reply

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