Mexican Grilled Chicken – My New Fav Sandwich!
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My buddy Judd McCutchen called me one day and said, “Man, I have a recipe you need to try and make a video with that recipe.
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Dude! I have been an evangelist for a while now. I have made many of the recipes (just the way you do it) and everyone I serve is BLOWN AWAY! This is by far the best chicken sandwich I have ever had. We already have a cabinet dedicated to Cholula and Meat Church, so this was easy. I also agree with everything Mrs. Meat Church tells you, but she is indeed wrong on this. I did the thigh meat and the breast meat. That will never happen again. I always go for white meat with fried chicken, but this sandwich will never be made at my house with anything but the boneless, skinless thighs. I share your site and recipes with everyone, and give your rubs out as gifts. On tap this Fathers Day weekend… The Cheerwine (I live in North Carolina) pulled pork (Cherry pellets on the Traeger) with homemade slaw on Saturday, and salmon with the maple-butter glaze on Sunday. By the way, I have five Meat Church retailers within five miles of me, so life is good!
I like how you didn’t want to get your dirty glove on your vac sealer but you got cutting board chicken juice all over the bag you put inside. Chickeny check yourself before you wreck yourself because E. coli diarrhea is bad for your health.
I agree with dukes being the best! Got it for free one time at H‑E‑B and never turned back
Just ran out of dia de la fajita seasoning can I substitute with regular fajita seasoning until my next bottle arrives or will the taste be way off
Made these tonight as close to the recipe as I could get. So freakin good!!
i hate thighs
I would enjoy this more if youtube didn't have an advertisement every 10 seconds.
Thick thighs save lives.
Brown sugar bacon would be delicious on this sandwich.
Made these sandwiches last night and they were spot on. I used leftovers tonight to make chopped chicken/cheese sandwiches and they were a step up from the night before to which I will give credit to marinating for another night in the fridge. Another great recipe, thank your buddy Judd for putting you on to this one.
Gotta try this!
Made these tonight and added sweet and spicy pickles. Unbelievable chicken sandwich. Did a couple without seasoning and they were great as well. They were a big hit! Thank you!
😂😂😂😂😂dukes don’t have *******on blue plate you need to try it 💯
How the hell are you just gonna roll your marinade bag all over in that raw chicken water and shit. Just cross contaminating the universe. Smh
Porn music for the hot sauce squirt?
Love the Fajita seasoning but too much salt for me
. This dish looks great can’t wait to try it
I love the way no one on youtube seems to be actually consistent with raw chicken safety. 🤣
He's got gloves, then rubs the bag all over with the gloves & the cutting board, then touches the bag without gloves, etc… And yes, I'll be trying this recipe. 🤤
I live in Ohio and never heard of Dukes. Always thought peeps in the south were full of shit. We started getting it here now and it's awesome. Only kind I buy now. Oh yeah, sammies looked amazing as well.
Even when purchased at Walmart, and without the specific dry rub, the REAL cost is $23.68.
Curious what range you consider to be “high heat” on your grill?
I made these chicken sandwiches last night and you're right! The whole family was head heels over them. It's now on the short list for weekly dinner.
WTF. chicken fat is delicious! I’m sad.
This is just how my grandma would make them in the 70s and 80s. So good 😊
Great channel, and your website is an awesome resource, glad I ran across this- thanks
Happy Father's Day love your content. Can u do a video and or a series on what smoker, grills, and all the equipment u use I would really appreciate it and would be a great help. Thanks
As. a Mexican American , this is NOT how we cook chicken!! 😂
I made this today in my smoker. I let the chicken thighs marinate for 24 hours, I threw the Cholula and butter into a small cast iron Dutch oven style pot (about the size of the one you used) along with a few gloves of smashed garlic (peel and all), and put all of it in the smoker too. Basted the chicken every so often with the sauce. Damn they came out awesome!
How strong is the jalapeño flavor? I love spice but I don't care for the taste of jalapeños. I have a feeling these will be too spicy for the wife so I'll also be making your Chocolate pecan cobbler for an emergency apology.
Looks great. When you were pouring the hot sauce, no lie, I thought Ron Burgundy was going to walk into your kitchen talking about Sex Panther cologne.
Where you get the bbq
Mad respect. Love your products and videos. Everything I try is 🔥
couldn't find pickled jalapenos so i marinated over night with some Meat Church Texas Sugar. can't wait to grill these up!
I made chicken today using this recipe. We were surprised at how good it was!
You let them get to you. Who uses gloves?
Rocked this chicken tonight. Family loved it! Had to try some Duke's . Best ever!
I love cooking with chicken thighs as they are so forgiving and hard to dry out.
The porn music while you were shaking the Cholula bottle 💀 😂
Carrots are a good neutral sugar. Help with a Maynard reaction after marinade.
Making these for Fathers Day tomorrow. My dad, who is 80 years young, loves anything Jalapeño so, he is getting these tomorrow. Matt, thank you for everything you do! I have tried damn near everything you have done videos on and have not been disappointed once! I am in Montgomery Texas, I have friends that own the bowling center in Waxahachie, I will be visiting the store at some point in the very near future. I use all of your spices (thank God I can get them at Academy). KEEP UP THE GREAT WORK MY FRIEND!
Don’t watch Meat Church before bed! Drooling. Can’t wait to try this one!
White boy saying Mexican chicken hahahahahah fucking white people are hilarious
What temp should I use on a pellet smoker?
Have you ever done St Louis style Pork Steaks?
First time watching a Meat Church video!! Wow!! That looks so delicious!! I like how you add the hot! I like 🔥 hot. Question…what gloves do you use? I'm interested in using those as well. Thank you! Oh! I saw you mention a Nashville Hot recipe. I subscribed and will also look at that video too! Thanks again!!
8 sandwiches for 12 smackers…winner winner chicken dinner..yeehaw