Mexican Beans From the Pot
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Mexican Beans. A classic recipe from Jauja Cocina Mexicana for Beans From the Pot. Ingredients, step-by-step instructions and tips for perfectly cooked beans …
does it matter how much water you put? Im all out of food and have no money plz answer im hungry
These turned out amazing. Thank you! I made a few changes and put 5 garlic gloves, quartered the onion and added a touch of cayan pepper powder, cumin powder and a tablespoon of black pepper. I also added a few slices of bacon and cut them up with scissors. They were so good me and my family just ate beans tonight. In the morning im going to make breakfast tacos with refried beans. Love this recipe!
Thankyou for the recipe. But what's chicken powder am I supposed to add?
They turned out great! My juice isn't really thick, but I did add water along the way. I made the mistake once of adding salt while they cooked and had to throw them away. 🙁 tough for sure, hard to explain….. But this time no salt, just garlic and onion. Yum! Thank you!
Yay! In English this time! 🙂
Whaaat??? In English!! Yes!! I watch you a lot and most words I don't understand (I'm learning 🙂 but it's easy to see what you're doing and you always put the recipe in the description and it's awesome but this is a real treat!!! I noticed your husband wearing a Houston Astros baseball cap in one of your videos. I think it was a caldo de pollo recipe. Tomorrow I am making this pinto beans recipe along with one of your salsa recipes! By the way, your English is excellent! Thank you Janet! I wish you all the best of success – Luther
How do you know how hot to the oil is? Did you open the valve all the way on the propane?
Wow, your English is great!!! I also watch you Spanish videos !
Cuando se le pone el chile?
keeping it simple—thank you
How long did you let the beans soak before putting them in the pot????
My mind tripped when she started speaking English. I like it when she speaks spanish cause she reminds me of my wela. 😭
hello Janis, great video as always.. you're friend Jack
Do you have to soak the beans before cooking
Janet, I'm so glad that I found your recipe on how to make beans I'm cooking everything step by step just like you do on your video cant wait till then are ready to eat lol….I also enjoy your the little boo,boos you do on the videos you make me laugh I'm enjoying the day just watching your fabulous recipes and deciding what to make aside with the beans….anyway thank you and enjoy your day much love from Jersey Nj! 💜
Thank thou so much for your recipes!! I just found you and became a subscriber. I can't wait to try your recipes! The beans look just the same way my mom makes them but mine never came out quite right. I'll give this recipe a try. May God bless you! 😘
1st time cooking Pinto beans. I followed the recipe and they came out great. My son already had two bowls. The juice taste delicious. Thank you.
Aww, you’re so sweet! Loved this video and so appreciated you going through it step-by-step. Keep making wonderful videos!! 💗
Gracias
Great video.
I love your channel and your recipes. You are my favorite and my go to page! I’ve made this recipe before and it was perfect. But this time I noticed my beans had split while soaking and they cooked into mush. Should I not cook beans that split while soaking? Does it mean they are old?
What should I make with the frijoles for a meal?
How long do you let the beans soak? Cause I’m making them for today like an hour??
Good video straight to the point and helpful.
I've been making beans the wrong way my whole life. Thank you for the education.
Hola Senora. I love your videos. I actually use Google translate and translate the ones in Spanish😬 I just wish my mind was better at retaining the new words. Ha. Questions about cooking beans. When do you add epezote if you add it? Why do people add epezote? Thanks for all your hard work and great information about Mexican cooking.
Hola!!! Fantásticas recetas 👌En el contenedor del aceite le ponen algo para que le de sabor al aceite?
As Always Mrs Janette what I thought would be difficult wasn't. Thank you.
Sorry what seasoning are you adding? Chicken what?
Bueno!
Thank you so much for this recipe! I just made beans today and they are delicious 😁
thanks janet