Matzo Ball Soup and Bronze Age Memories | Jewish History on the Plate
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WARNING: this video contains mild profanity and discussion of the old gods. PATREON: https://www.patreon.com/samaronow BOOK: https://amzn.to/3dIsHvz …
5:28 Or my man, what are you doing…
Do you have some sources regarding how Judaism became Judaism up to and through King Josiah’s time? And if you have anything that hypothesizes about where Moshe came from because he has an Egyptian name, that would be great too.
How…. How can they not know what cayenne pepper is? That's such a fundamental ingredient. My mind is blown.
I don't understand how all of the stereotypical traditional Jewish foods are impossible to make properly in Israel. They don't have the right potatoes, they don't have the right spices, I don't understand how they end up like this.
Very interesting and engaging video!
History is fascinating to study, and terrible to live through. Thanks for the discussion.
My mind is still blown because of ehat you said about the Dan and Levi tribe. Could you explain that a bit more?
Next culinary history should be dairy food on Shavuot, though they is really obscure to most audiences.
Sam: adventure seeking 19th century shtetl refugee
His friend: his 21st century grandson
Both looks are a serve!
It is equally possible that the general plot of the story of exodus actually happened, in way smaller numbers.
https://youtu.be/c3UAPrBh8TU
"discussion of the old gods" 😀
Sam out here looking like a battle-hardened treasure hunter
There's a couple of spice venders in Machaneh Yehuda in Jerusalem that usually have cayenne pepper, but no guarantee
Matzah Ball soup is my favorite food and I’ve never came across a recipe for it that I wouldn’t devour. I will have to try this one out soon.
3:31
Wait, in America you literally buy already-made chicken soup?
And I totally agree with you about that powder. It is a remnant from the austerity (Tzena) period that people still use it.
Nice
No chometz in home tonight..
Ten years ago few in Eretz Yisroel knew what" ginger ale" was either.
I don't think I'd ever manage to convince my Polish family to add any sort of taste to our Matza ball soup… Maybe one day I'll get to taste what this recipie is like.
Also, around 6:30, the subtitles say "Diesel golf" and "Decent Gulf" instaed of "Dizengoff". You may want to change that.
Edit: Another one I noticed: around 9:10, Or said "The Paleshet, or the Plishtim", or "Peleshet/Philistines" if you want to use the common english names, not Palestine/Pristine as the subtitles say.
Edit 2: At 13:28 I assume you said "Lesotho"? Because youw ere talking about surrounded countries. The subtitles say "Listened to".
Today's Samaritan community in Israel has dwindled to just some 800 in number. They do not consider themselves Jews but describe themselves as part of the Children of Israel. As a community in Israel, they are unique in being entitled to carry both Israeli and Palestinian Authority ID cards. One of the Samaritans I came across on YouTube rejoices in the name of Abdullah Cohen. Another is called Benny Sadaka…
Thankyou, showing anyone who wants to learn how to do that means a whole lot more than you might think. And oh yeah that animated rendition of yourself that you often put in you're videos is very impressive and really cool !🔯🕎
best mukbang I have seen
The matzo balls! The Ashkenazi world is divided on the matter. Did they come out as weighty cannonballs or light and fluffy? I think we should be told…
Interesting, because some think Ethiopian Jews descend from the Tribe of Dan, if so what a story.
Chag sameach.
I love the soup
Edit: Cus I have it every year too
your egg skills
Excited 4 this !!
As always, hype