Maple Vanilla Sweet Potato Ice Cream (Vegan, WFPB)


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Nice cream has become one of my favorite treats to enjoy while following a plant based diet. And with us being in the heart of the holidays I thought I would …

12 replies
  1. Chris Sydoriak
    Chris Sydoriak says:

    I liked it! I liked it better with 2 T maple syrup. My food processor spewed water around. My Vitamix was a struggle. Maybe if I'd let the sweet potato thaw a bit first…

    Reply
  2. Rachel Ward
    Rachel Ward says:

    My birthday is Monday and I really wanted to do something special for myself, but I can't do refined or concentrated sugars for the most part. Because this recipe contains so little syrup, I can eat it! I can't wait to make this and eat it as my birthday dessert. YUM!!

    Reply

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