Make Hainanese Pork Satay like the hawkers – ieatishootipost
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I am very excited to share this recipe with you! It is a recipe that has taken me years of research from reading cookbooks, watching videos to trying to extract …
What type of chili paste was that? There are so many different types of chili pastes used throughout asian cuisine. I can't wait to try this recipe. Really enjoyed the video
Hi Dr Tay, can you share where do you buy the pork from? The meat looks very well marbled! Thanks! ◡̈
awesome ..tks for the recipe..the cloves+cinamon+star+..mixture is 5 spice powder is it?
Thanks so much for sharing. Definitely gonna try this during my next barbecue!
Where did u buy the tabletop gas grill that u used to grill the satay?
Yummy love it 😊👍
Awesome, thank you for travelling, talking, relating to all your hawker friends to share such beautiful satay with us. I love both cultures of their satay, its my childhood love. Thanks Doc🍭👍🏆
20 years ago, you started the filming of nice food.
Awesome.
You have given Singapore a good economic and many parts of the World.
A Gift from God.
God 's blessing
Wow, looks really really good 👍 😊. It's a real labour of love, I must add. Thanks for sharing Dr.
Thanks Dr Leslie for the recipe! May I know what brand of chilli paste did you use?
Wow. Dr Leslie, how many hours did you spend making this satay. Exclude the grilling part.
Wow so much love and effort goes into this dish! Thanks for researching and sharing this recipe. Will definitely try it! Oh btw any tips on making the ketupat too?
Thank u Dr Leslie Tay for the detailed recipe which I believe will be very helpful to Singaporeans living overseas who crave for satay. Will try and let u know!
wow to eat is simple, the amount of work in making this from scratch is phenomenal..thanks for sharing Dr, gonna try it one of this day.
Love it … beautiful
May I know what grill are you using please?
The room got so smoky after cooking! Looks amazing 🙂
I would pay for this satay! Thank you for the recipe. Looks so scrumptious
So so sooo enticing! Gonna try it soon. Thank you!
wow so much effort for a plate of satay! can i just order from u? 😬the satay looks really good btw
Wow..Dr.. cooking Hainanese satay!! As Hainanese I giving you 2 thumbs up!! Hainanese satay is rather rare nowadays…. yummy!!
Excellent camera work!
Thanks again Doc, for generously sharing of this secret satay recipes 🙂 Indeed, let's all make satay great again, starting from our kitchens!
thanks Dr Leslie for the time and effort in preparing and sharing this heritage food with all of us!!
Bro, please put chicken satay, mutton satay recipes
fantastic! thank you !
Bro, please put chicken, mutton satay also.