Love & Best Dishes: Sugar Cream Pie Recipe
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Sugar Cream Pie Recipe – This vintage pie recipe is an easy dessert recipe for the holidays or any old time! Paula adds a sprinkle of brown sugar on top to make …
Would y'all add the brown sugar toppin' or make it just like Julie?
That looks delicious! Can’t wait to bake this for my daughter when she comes home from college for the holidays.
I wouldn't want to eat your food because you keep on licking your finger.
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ライブ配信の再編ありがとうです!この日のライブ配信は、かならりやばかったですね!1万人を超える人が見ていたもんね(笑)やっぱり人参最高!まさかのカメラ切り忘れでやら1かしたのもドキドキでした!今後は気を付けないとね. .
!💖🖤❤️#今後は気をライブ配信の再編ありがとうです!#この日のライブ配信は、#かならりやばかったですね!#1万人を超える人が見ていたもん(#笑)#やっぱり人参最高!#まさかのカメラ切り忘れでやら1かしたのもドキドキでした
#今後は気をライブ配信の再編ありがとうです!#この日のライブ配信は、#かならりやばかったですね!
#1万人を超える人が見ていたもん(#笑)#やっぱり人参最高!
#まさかのカメラ切り忘れでやら1かしたのもドキドキでした #垃圾 今後は気をライブ配信の再編ありがとうです!この日のライブ配信は、かならりやばかったですね!1万人を超える人が見ていたもん(笑)やっぱり人参最高!まさかのカメラ切り忘れでやら1かしたのもドキドキでした,. 💖🖤在整個人類歷史上,強者,富人和具有狡猾特質的人捕食部落,氏族,城鎮,城市和鄉村中的弱者,無`'守和貧窮成員。然而,人類的生存意願迫使那sfdsd些被拒絕,被剝奪或摧毀的基本需求的人們找到了一種生活方式,並繼續將其DNA融入不斷發展的人類社會。. 說到食物,不要以為那些被拒絕的人只吃垃圾。相反,他們學會了在被忽視的肉類和蔬菜中尋找營養。他們學會了清潔,切塊,調味和慢燉慢燉的野菜和肉類,在食品“
How much corn starch and how much butter, how much vanilla?
What is wrong with the wall behind the stove?
finger lickin good!
Thank you Julie and Paula. I have made this and cannot find my recipe. Will try this one. Paula…I missed your tour, and I was wondering what that pipe over your sink is for…a tall faucet for large pots???
My friend and I love this pie we go to a pie shop across town buy a big one an split it each eat our 1/2 of our pie
Thanks Julie & Paula! Sounds & looks lovely! Gotta try it! Love ya 🍎🙏😎😘💐
Paula you look wonderful and better than ever! Have always liked you so much. I’m going to try that pie.viewer from El Cajon California.
There needs to be more contrast between Paul's white hair and the white background of the marble . . .
Can hardly wait to make this pie. It really looks divine! Sincere thanks to Julie and to Paula.
Сам рецепт отошёл на задний план. Я всё видео любовалась и восхищалась шикарной женщиной! Вы прекрасно выглядите, Паула ! Браво !!!👏💖
Посмотрю видео снова и попробую вникнуть в рецепт, хотя сомневаюсь. Паула, Вы меня сразили ! ))) Я искренне восхищена Вашей манерой держаться и показывать себя как красивую ЖЕНЩИНУ ! ))) Хочется хотя бы приблизительно быть такой восхитительной, как Вы – прекрасной в любом возрасте !!!
Lol. This is light?
That pie looked amazing
Move that paper Paula….🥺😣😬
you have the best airfrier
Paula come back to tv… you can do it…find the right producer and geter done…
😋 yum
Thoroughly enjoyed the video. Took me back years ago. I watched your shows every time they were on. Kitchen looks great!!! I'm sure all of your pets are so happy to be with you. Hope we can see them in videos.😊😊
i'm ecstatic! Will always make for my two son's families!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! Wonderful!!!!!!!!!!!!!!!!Thank you for sharing, Julie!!!!!!!!!!!!!!!!!!!!!
Looks delicious. I wouldn’t put cinnamon on top before broiling because when you broil or torch cinnamon it gets a bitter taste.
I would add the brown sugar and spices too I can’t leave anything the same way 😍
The pie looks beautiful, but not as BEAUTIFUL as the new Kitchen.
The accent would be cute if it flowed naturally.
Thanks Julie for sharing your recipe with Paula so that we can learn about it as well. 💜💜💜
I'm Type 2 Diabetic and I have actually taken this recipe and changed it a bit too. I substituted Splenda or Stevia powder instead of sugar and that actually makes it completely diabetic friendly. 🙂 Love the new Kitchen! Makes me wanna come over and cook up a storm! LOL Oh one more thing I used the new "Swerve" brand, brown sugar replacement and it works perfectly for that creme brulee topping you showed and keeps it sugar free! ————Randy
As a Hoosier, and this being our State pie, the brown sugar on the top is sacrilege. I'm sure it was good but that is no longer sugar cream pie. It is creme brulee pie. There are many different recipes in Hoosierland for sugar cream pie. I whip mine up in a mixer and bake it.