Love & Best Dishes: Baked Creole Shrimp and Grits | Seafood Dinner Ideas


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Baked Creole Shrimp and Grits | Seafood Dinner Ideas – You can’t go wrong with a good shrimp dinner! Learn how to make …

32 replies
  1. @orlandoevansministriestv5740
    @orlandoevansministriestv5740 says:

    We love shrimp and grits in Louisiana. Paula said she didn’t care for Andouille sausage. She hasn’t had the right kind. If she tastes it from the country, around Lafayette, Lafourche, Pointe Coupee, Iberia, Acadia or St. Charles Parish….she will change her mind for sure.

    Reply
  2. @maryfoster1654
    @maryfoster1654 says:

    Paula please come to kc mo.during our Fastival time. Think you have fan w/hunson. And you might even start your own restaurant here in Kansas City because I know a lot of people be hungry for your food because I know there has been a lot of people enjoying your food.

    Reply
  3. @debrasnipes7431
    @debrasnipes7431 says:

    Shrimp and grits is one of my favorite things in the world, but no cheese in shrimp and grits, please. Can’t do cheese with seafood. And that shrimp has got to be terribly overcooked. It was already done when it came out of the cast iron. 😳

    Reply
  4. @bryanhammons293
    @bryanhammons293 says:

    Mrs Deen I’m so glad you are able to continue your legendary cooking legacy here on you tube. I love watching your cooking videos because you express so much love for the art and your family.

    Reply

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